Serial Number | 86938965 |
Word Mark | GARLICIOUS |
Filing Date | Monday, March 14, 2016 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Wednesday, January 25, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Dips; Garlic-based spread |
Goods and Services | Sauces |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2016 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Thursday, March 17, 2016 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Belgium Delights |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | San Diego, CA 92106 |
Event Date | Event Description |
Thursday, January 26, 2017 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Wednesday, January 25, 2017 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Tuesday, June 28, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, June 28, 2016 | NON-FINAL ACTION E-MAILED |
Tuesday, June 28, 2016 | NON-FINAL ACTION WRITTEN |
Friday, June 24, 2016 | ASSIGNED TO EXAMINER |
Thursday, March 17, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, March 17, 2016 | NEW APPLICATION ENTERED IN TRAM |