| Serial Number | 99289219 |
| Word Mark | GARLIC ON TOP |
| Filing Date | Thursday, July 17, 2025 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Thursday, December 11, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 30, 2025 |
| Goods and Services | Restaurant services |
| Description of Mark | The mark consists of the literal element "GARLIC ON TOP". Above the wording is a bulb of garlic on top of a stack of bread loaves, with a curved line broken in the middle partially around the design element. |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 17, 2025 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Abdallah H. Harb |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 19 - Sole Proprietorship |
| Address | Wichita, KS 67202 |
| Event Date | Event Description |
| Thursday, July 17, 2025 | NEW APPLICATION ENTERED |
| Thursday, July 17, 2025 | APPLICATION FILING RECEIPT MAILED |
| Sunday, November 23, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, November 23, 2025 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, December 4, 2025 | ASSIGNED TO EXAMINER |
| Friday, December 5, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 5, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 5, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 5, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 5, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 24, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |