| Serial Number | 87235299 |
| Word Mark | GARLIC COUNTRY |
| Filing Date | Monday, November 14, 2016 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, February 9, 2024 |
| Registration Number | 5249562 |
| Registration Date | Tuesday, July 25, 2017 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 9, 2017 |
| Goods and Services | Food flavourings, other than essential oils; Mayonnaise; Minced garlic; Mustard meal; Pasta sauce; Pepper spice; Pickled ginger; Relish; Savory sauces used as condiments; Tomato sauce |
| Description of Mark | The mark consists of a design with two crossing circles and three Chinese characters at the right side of the design. There are stylized words "GARLIC COUNTRY" under the design and Chinese characters. |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Suan Xiang Mei" and this means "Garlic Country Beautiful" in English. |
| Translation of Words in Mark | The English translation of "Suan Xiang Mei" in the mark is "Garlic Country Beautiful". |
| Disclaimer with Predetermined Text | "GARLIC" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SUAN" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, February 9, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, November 1, 2015 |
| First Use In Commerce Date | Sunday, November 1, 2015 |
| Party Name | HENAN YIXIN INDUSTRY CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ZHENGZHOU 450008 CN |
| Party Name | KAIFENG MAYDA FOODSTUFFS CO., LTD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | KAIFENG, HENAN 475000 CN |
| Party Name | HENAN YIXIN INDUSTRY CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ZHENGZHOU 450008 CN |
| Party Name | KAIFENG MAYDA FOODSTUFFS CO., LTD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | KAIFENG, HENAN 475000 CN |
| Party Name | HENAN YIXIN INDUSTRY CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ZHENGZHOU 450008 CN |
| Party Name | KAIFENG MAYDA FOODSTUFFS CO., LTD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | KAIFENG, HENAN 475000 CN |
| Event Date | Event Description |
| Friday, February 9, 2024 | CANCELLED SEC. 8 (6-YR) |
| Monday, July 25, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 25, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 9, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 9, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 19, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 21, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, March 16, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, March 16, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 16, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, February 21, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 21, 2017 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 21, 2017 | NON-FINAL ACTION WRITTEN |
| Tuesday, February 21, 2017 | ASSIGNED TO EXAMINER |
| Saturday, November 19, 2016 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, November 18, 2016 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, November 17, 2016 | NEW APPLICATION ENTERED |