GARIGUETTE Trademark
Trademark Overview
On Thursday, November 6, 2025, a trademark application was filed for GARIGUETTE with the United States Patent and Trademark Office. The USPTO has given the GARIGUETTE trademark a serial number of 79446892. The federal status of this trademark filing is NON-FINAL ACTION - MAILED as of Thursday, May 14, 2026. This trademark is owned by aim's works Inc.. The GARIGUETTE trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Restaurant & Hotel Services categories with the following description:
Preparation and provision of food and beverages for immediate consumption; providing food primarily featuring mille-feuilles, and providing beverages.
Cakes; mille-feuilles.
Business advice and consultancy regarding the establishment of franchise member restaurant shops; business advice and consultancy regarding the management of franchise member restaurant shops; business advice relating to the establishment and management of franchise restaurant establishments; retail store services or wholesale store services featuring cakes.
General Information
| Serial Number | 79446892 |
| Word Mark | GARIGUETTE |
| Filing Date | Thursday, November 6, 2025 |
| Status | 641 - NON-FINAL ACTION - MAILED |
| Status Date | Thursday, May 14, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | Preparation and provision of food and beverages for immediate consumption; providing food primarily featuring mille-feuilles, and providing beverages. |
| Goods and Services | Cakes; mille-feuilles. |
| Goods and Services | Business advice and consultancy regarding the establishment of franchise member restaurant shops; business advice and consultancy regarding the management of franchise member restaurant shops; business advice relating to the establishment and management of franchise restaurant establishments; retail store services or wholesale store services featuring cakes. |
Classification Information
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 26, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 26, 2026 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 26, 2026 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | aim's works Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | JP |
Trademark Events
| Event Date | Event Description |
| Thursday, March 26, 2026 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, March 27, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, March 27, 2026 | APPLICATION FILING RECEIPT MAILED |
| Saturday, March 28, 2026 | ASSIGNED TO EXAMINER |
| Sunday, March 29, 2026 | NON-FINAL ACTION WRITTEN |
| Monday, March 30, 2026 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, May 14, 2026 | REFUSAL PROCESSED BY MPU |
| Friday, May 15, 2026 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, June 4, 2026 | REFUSAL PROCESSED BY IB |
