GARDEN SELECTED SAFFRON Trademark

Trademark Overview


On Monday, May 13, 2013, a trademark application was filed for GARDEN SELECTED SAFFRON with the United States Patent and Trademark Office. The USPTO has given the GARDEN SELECTED SAFFRON trademark a serial number of 85929613. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, July 12, 2025. This trademark is owned by USMS Saffron Co.. The GARDEN SELECTED SAFFRON trademark is filed in the Staple Food Products category with the following description:

Saffron for use as a food seasoning
garden selected saffron

General Information


Serial Number85929613
Word MarkGARDEN SELECTED SAFFRON
Filing DateMonday, May 13, 2013
Status800 - REGISTERED AND RENEWED
Status DateSaturday, July 12, 2025
Registration Number4585569
Registration DateTuesday, August 12, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 11, 2014

Trademark Statements


Goods and ServicesSaffron for use as a food seasoning
Description of MarkThe mark consists of a set of 2 square pictures, one on the left containing a bag of magenta saffron flowers inside of a gold basket and one on the right containing farmers picking saffron in a green field. Between the pictures is a design of a saffron plant consisting of a brown base, green stems, and magenta flowers. All are surrounded by a golden rectangular border with black circles against a white background. The brand name "Garden Selected Saffron" in maroon color is mentioned below these pictures.
Indication of Colors claimedThe color(s) brown, maroon, magenta, black, white, green and gold is/are claimed as a feature of the mark.
NOT AVAILABLE"GARDEN SELECTED SAFFRON"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 20, 2013
Primary Code030
First Use Anywhere DateFriday, November 1, 2013
First Use In Commerce DateFriday, November 1, 2013

Trademark Owner History


Party NameUSMS Saffron Co.
Party Type30 - Original Registrant
Legal Entity Type02 - Partnership
AddressDelhi 110006
IN

Party NameUSMS Saffron Co.
Party Type20 - Owner at Publication
Legal Entity Type02 - Partnership
AddressDelhi
IN

Party NameUSMS Saffron Co.
Party Type10 - Original Applicant
Legal Entity Type02 - Partnership
AddressDelhi
IN

Trademark Events


Event DateEvent Description
Tuesday, January 14, 2014CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 16, 2013NEW APPLICATION ENTERED
Monday, May 20, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, May 21, 2013NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, August 30, 2013ASSIGNED TO EXAMINER
Thursday, September 5, 2013NON-FINAL ACTION WRITTEN
Thursday, September 5, 2013NON-FINAL ACTION E-MAILED
Thursday, September 5, 2013NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 10, 2013TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, January 6, 2014ASSIGNED TO LIE
Tuesday, January 14, 2014TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 27, 2014EXAMINER'S AMENDMENT ENTERED
Monday, January 27, 2014EXAMINERS AMENDMENT -WRITTEN
Monday, January 27, 2014EXAMINERS AMENDMENT E-MAILED
Monday, January 27, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, March 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Monday, January 27, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 4, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, February 19, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 11, 2014PUBLISHED FOR OPPOSITION
Tuesday, August 12, 2014REGISTERED-PRINCIPAL REGISTER
Thursday, July 30, 2020TEAS SECTION 8 RECEIVED
Tuesday, May 6, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Monday, June 16, 2014TEAS STATEMENT OF USE RECEIVED
Monday, June 16, 2014USE AMENDMENT FILED
Tuesday, July 8, 2014STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 8, 2014CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, July 10, 2014ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, July 11, 2014NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, August 12, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Saturday, August 12, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, July 12, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, July 12, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, July 12, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, July 12, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, November 2, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, November 2, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, November 2, 2020NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, February 10, 2025TEAS SECTION 8 & 9 RECEIVED

Related Keywords


saffron selected garden seasoning food