| Serial Number | 86235128 |
| Word Mark | GARDEN OF LIFE |
| Filing Date | Friday, March 28, 2014 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, November 30, 2022 |
| Registration Number | 4882228 |
| Registration Date | Tuesday, January 5, 2016 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 10, 2015 |
| Goods and Services | milled flax seeds; raw and organic flax seed meal; raw and organic mix consisting primarily of flax seed meal and berries |
| Goods and Services | Providing information in the field of physical fitness; on-line journals, namely, blogs featuring information about fitness and exercise; on-line journals, namely, blogs featuring information about health, nutrition and diet |
| Description of Mark | The mark consists of the stylized white wording "GARDEN OF LIFE" in a blue oblong banner that has a white and black border. The banner horizontally intersects a white and black circle depicting, above the banner, a scene of a stylized farmer, with peach colored hands, wearing blue overalls, a white shirt, and a yellow hat. The farmer is carrying a yellow bag with a strap and is standing on the top left of the circle, in front of green, orange, and yellow rolling hills, with a green tree with red fruit on the top right of the circle, with an orange sky at the very top of the circle. Below the banner on the bottom half of the circle is a selection of fruits and vegetables, namely, from left to right within the circle, a red apple, purple grapes, a red raspberry, purple blueberries, and an orange carrot with a green stalk. The fruits and vegetables are all superimposed over a background of green leaves and lettuces. All of the foregoing colors in the scene depicted above and below the oblong banner are highlighted, stylized, or shaded with black lines and the fruits, leaves, and lettuces are highlighted with white to depict a reflection of the light. |
| Goods and Services | Downloadable electronic publications in the nature of magazines in the field of health, nutrition and diet |
| Goods and Services | [ nut-based snack bars; seed based snack bars; ] vegetable-based food bars; [ sprout based food bars; ] coconut oil; processed chia seeds; raw and organic processed edible seeds; raw and organic seed mix consisting primarily of processed chia seeds and flax seed meal |
| Goods and Services | Dietary supplements; nutritional supplements; protein dietary supplements; [ protein supplement shakes; ] beverage powder meal replacement mix; nutritional and dietary supplements formed and packaged as bars; [ nutritional supplement meal replacement shakes; ] nutritional supplements, namely, digestive enzymes; herbal supplements; dietary fiber to aid digestion; nutritional supplements, namely, probiotic compositions; dietary supplements, namely, antioxidants; oils as food supplements; dietary and nutritional supplements containing fish oils or nut oils; nutritional supplements for boosting energy; vitamins; mineral supplements; amino acids for nutritional purposes; nutritional supplements, namely, fruit blend juice powder and wheat grass juice powder; chia seed oil dietary supplements; nutritional supplements for support of the immune system; nutritional supplements for bone and joint support; dietary and nutritional supplements for muscle support; dietary and nutritional supplements used for weight loss |
| Indication of Colors claimed | The color(s) blue, white, black, peach, yellow, green, orange, red and purple is/are claimed as a feature of the mark. |
| Goods and Services | Providing information in the field of health, nutrition and diet |
| Goods and Services | Providing a website featuring information in the field of recipes and cooking |
| Goods and Services | Unprocessed chia seeds; raw and organic unprocessed edible seeds; raw and organic unprocessed chia seeds |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 005 |
| First Use Anywhere Date | Wednesday, January 1, 2014 |
| First Use In Commerce Date | Thursday, January 1, 2004 |
| International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
| US Class Codes | 021, 023, 026, 036, 038 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 009 |
| First Use Anywhere Date | Thursday, January 1, 2009 |
| First Use In Commerce Date | Thursday, January 1, 2009 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, January 1, 2005 |
| First Use In Commerce Date | Saturday, January 1, 2005 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 28, 2013 |
| First Use In Commerce Date | Tuesday, May 28, 2013 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 031 |
| First Use Anywhere Date | Tuesday, May 28, 2013 |
| First Use In Commerce Date | Tuesday, May 28, 2013 |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 041 |
| First Use Anywhere Date | Sunday, November 30, 2003 |
| First Use In Commerce Date | Sunday, November 30, 2003 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 043 |
| First Use Anywhere Date | Thursday, January 1, 2009 |
| First Use In Commerce Date | Thursday, January 1, 2009 |
| International Class | 044 - Medical services; veterinary services; hygienic and beauty care for human beings or animals; agriculture, horticulture and forestry services. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 10, 2014 |
| Primary Code | 044 |
| First Use Anywhere Date | Thursday, January 1, 2004 |
| First Use In Commerce Date | Thursday, January 1, 2004 |
| Party Name | SOCIÉTÉ DES PRODUITS NESTLÉ S.A. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 33 - NOT AVAILABLE |
| Address | VEVEY 1800 CH |
| Party Name | Atrium Innovations Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Westmount, Québec H3Z3C1 CA |
| Party Name | Atrium Innovations Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Westmount, Québec H3Z3C1 CA |
| Party Name | Atrium Innovations Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Westmount, Québec H3Z3C1 CA |
| Event Date | Event Description |
| Wednesday, November 30, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, November 30, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, November 30, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, May 18, 2022 | TEAS SECTION 8 & 15 RECEIVED |
| Thursday, February 17, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Thursday, February 17, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, February 17, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Thursday, February 17, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Thursday, February 17, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 17, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, January 5, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, May 1, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, May 1, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, March 20, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, January 5, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Monday, January 4, 2016 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Thursday, December 3, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Wednesday, December 2, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Wednesday, December 2, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, December 2, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 25, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, November 25, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, November 25, 2015 | NON-FINAL ACTION E-MAILED |
| Wednesday, November 25, 2015 | SU - NON-FINAL ACTION - WRITTEN |
| Monday, November 23, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, November 5, 2015 | USE AMENDMENT FILED |
| Thursday, November 19, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 19, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Thursday, November 5, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, May 5, 2015 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, March 10, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 10, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 18, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, February 5, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, February 5, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 5, 2015 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 5, 2015 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 5, 2015 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 5, 2015 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, February 4, 2015 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, January 27, 2015 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Friday, January 9, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, January 9, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 30, 2014 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Tuesday, August 26, 2014 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Saturday, August 9, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, August 9, 2014 | ASSIGNED TO LIE |
| Thursday, July 31, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, July 31, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, July 31, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 31, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, July 31, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, July 28, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 28, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 28, 2014 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Monday, July 28, 2014 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, July 28, 2014 | FINAL REFUSAL E-MAILED |
| Monday, July 28, 2014 | FINAL REFUSAL WRITTEN |
| Wednesday, July 9, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 9, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 9, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 8, 2014 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, July 8, 2014 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, July 8, 2014 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Tuesday, July 8, 2014 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, July 1, 2014 | ASSIGNED TO EXAMINER |
| Friday, April 11, 2014 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, April 10, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, April 1, 2014 | NEW APPLICATION ENTERED IN TRAM |