| Serial Number | 86389556 |
| Word Mark | GARDEN & GROVE |
| Filing Date | Tuesday, September 9, 2014 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, July 1, 2022 |
| Registration Number | 4869235 |
| Registration Date | Tuesday, December 15, 2015 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 29, 2015 |
| Goods and Services | Flour, processed cereals and preparations made from cereals, namely, cereal bars; breakfast cereals; muesli; corn flakes; processed wheat flakes; oat flakes; processed grain and processed grain products, namely, rye; bread; pastry; biscuits; cookies; crackers; cakes; preparations for making cakes, namely, cake mixes; rice and rice based products, namely, rice cakes; pasta; noodles; processed semolina; tapioca; sago; nut flours; snack foods in this class, namely, cereal based snack foods; prepared and semi-prepared meals consisting primarily of pasta or rice; coffee and coffee substitutes; coffee-based beverages; tea and tea substitutes; tea-based beverages; cocoa ; cocoa based beverages; cereal grain based beverages; sugar; natural sweeteners; honey; treacle; golden syrup; confectionery made of sugar; chocolate and chocolate-based beverages; ice; ices; ice cream and frozen confections; frozen yoghurt; puddings and bakery desserts; custard; yeast and yeast extracts; yeast spreads for use as an ingredient in foods; baking-powder; salt; mustard; vinegar; sauces; marinades and marinade mixes; salad dressings; mayonnaise; aioli; processed garlic puree for use as seasoning; garlic paste for use as a seasoning; spices and seasoning pastes; gravy; malt extract for food; seasonings other than essential oils; flavorings other than essential oils; preserved garden herbs; soy bean paste; soy flour; sauces including fruit sauces excluding cranberry sauce and applesauce |
| Goods and Services | Soup, bouillon, stock and broth and preparations for making the foregoing; preserved, dried, frozen, processed and cooked fruits and vegetables; pickles; garlic based spread; processed garlic preserves; processed preserved garlic; jellies, jams; compotes; snack foods in this class, namely, fruit and nut-based snack foods; prepared and semi-prepared meals consisting primarily of meat, fish, poultry or vegetables; cooked, dried, frozen or preserved meals prepared from meat, fish, poultry, game, fruits and vegetables or meat, fish, poultry or game substitutes; meat, fish, not live, poultry and game or substitutes therefor; meat extracts and substitutes therefor; milk and milk products excluding ice cream, ice milk and frozen yogurt; dairy products excluding ice cream, ice milk and frozen yogurt; milk based beverages; butter, cheese and yoghurt; dairy substitutes in the nature of artificial cream; rice milk , nut-based milk and hemp milk for use as milk substitutes; soy based beverages including soy milk used as a milk substitute; edible oils and fats; dips and spreads, namely, hummus and tapenades; falafel and falafel mixes; prepared nuts; processed nuts; nut meat; roasted nuts; flavoured nuts; whey; tofu; products made from tofu, namely, tofu burger patties and tofu-based snack foods; preserved soy beans for food and food products made from preserved soy beans, namely, soy bean burger patties and soy bean based snack foods; uncooked hamburger patties; baked beans; bean curd and preparations made wholly or principally of bean curd, namely, bean curd burger patties and bean curd based snack foods; eggs; powdered eggs; egg substitutes; tomato juice for cooking; tomato puree; vegetable juice for cooking; protein milk for human consumption; textured vegetable protein for use as a meat extender; processed pulses; dried lentils |
| Pseudo Mark | GARDEN AND GROVE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 1, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, July 1, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Australasian Conference Association Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 11 - Company |
| Address | Wahroonga, NSW 2076 AU |
| Party Name | Australasian Conference Association Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 11 - Company |
| Address | Wahroonga, NSW 2076 AU |
| Party Name | Australasian Conference Association Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 11 - Company |
| Address | Wahroonga, NSW 2076 AU |
| Event Date | Event Description |
| Friday, July 1, 2022 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, December 15, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, December 15, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, October 8, 2015 | Sec. 1(B) CLAIM DELETED |
| Thursday, October 8, 2015 | WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST |
| Tuesday, October 6, 2015 | TEAS DELETE 1(B) BASIS RECEIVED |
| Tuesday, September 29, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 29, 2015 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 9, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, August 21, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Saturday, August 15, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 21, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 21, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 14, 2015 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| Thursday, June 4, 2015 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Thursday, June 4, 2015 | LETTER OF SUSPENSION E-MAILED |
| Thursday, June 4, 2015 | SUSPENSION LETTER WRITTEN |
| Thursday, May 7, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 7, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, April 30, 2015 | ASSIGNED TO LIE |
| Monday, April 27, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 23, 2014 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 23, 2014 | NON-FINAL ACTION E-MAILED |
| Tuesday, December 23, 2014 | NON-FINAL ACTION WRITTEN |
| Friday, December 19, 2014 | ASSIGNED TO EXAMINER |
| Thursday, September 18, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
| Wednesday, September 17, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Friday, September 12, 2014 | NEW APPLICATION ENTERED IN TRAM |