GARDEN CUISINE Trademark

Trademark Overview


On Monday, May 11, 1992, a trademark application was filed for GARDEN CUISINE with the United States Patent and Trademark Office. The USPTO has given the GARDEN CUISINE trademark a serial number of 74274527. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Saturday, February 4, 1995. This trademark is owned by Weight Watchers International, Inc.. The GARDEN CUISINE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

frozen food entrees and/or side dishes consisting primarily of meat, fish, poultry and/or vegetables, with such entrees or side dishes also including rice, bread and/or pasta; processed potatoes, luncheon meats, cheese, mayonnaise, jellies and jams, salad dressings, yogurt, eggs, milk, margarine, soups, dried fruit snacks, milk based food beverage, cooking oil sprays, processed peanuts, and sour cream

frozen food entrees and/or side dishes consisting primarily of pasta and rice; pizza, cakes, cookies, pies, pastry, bread, rolls, muffins, pancakes, french toast, puddings, frozen confections, popped popcorn, tartar sauce

General Information


Serial Number74274527
Word MarkGARDEN CUISINE
Filing DateMonday, May 11, 1992
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSaturday, February 4, 1995
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 11, 1993

Trademark Statements


Disclaimer with Predetermined Text"CUISINE"
Goods and Servicesfrozen food entrees and/or side dishes consisting primarily of meat, fish, poultry and/or vegetables, with such entrees or side dishes also including rice, bread and/or pasta; processed potatoes, luncheon meats, cheese, mayonnaise, jellies and jams, salad dressings, yogurt, eggs, milk, margarine, soups, dried fruit snacks, milk based food beverage, cooking oil sprays, processed peanuts, and sour cream
Goods and Servicesfrozen food entrees and/or side dishes consisting primarily of pasta and rice; pizza, cakes, cookies, pies, pastry, bread, rolls, muffins, pancakes, french toast, puddings, frozen confections, popped popcorn, tartar sauce

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateWednesday, August 4, 1999
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWeight Watchers International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressJericho, NY 11753

Party NameWeight Watchers International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressJericho, NY 11753

Trademark Events


Event DateEvent Description
Saturday, February 4, 1995ABANDONMENT - NO USE STATEMENT FILED
Monday, July 11, 1994EXTENSION 2 GRANTED
Friday, May 20, 1994EXTENSION 2 FILED
Saturday, April 2, 1994EXTENSION 1 GRANTED
Thursday, February 3, 1994EXTENSION 1 FILED
Tuesday, August 3, 1993NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 11, 1993PUBLISHED FOR OPPOSITION
Friday, April 9, 1993NOTICE OF PUBLICATION
Friday, March 5, 1993APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 9, 1993CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 11, 1992NON-FINAL ACTION MAILED
Tuesday, July 21, 1992ASSIGNED TO EXAMINER