GANGWONGREENFARM Trademark

Trademark Overview


On Thursday, October 27, 2022, a trademark application was filed for GANGWONGREENFARM with the United States Patent and Trademark Office. The USPTO has given the GANGWONGREENFARM trademark a serial number of 97651126. The federal status of this trademark filing is REGISTERED as of Tuesday, June 18, 2024. This trademark is owned by Gangwon Green Farm Co., Ltd.. The GANGWONGREENFARM trademark is filed in the Meat & Processed Food Products category with the following description:

Pickled peppers; Pickled cucumbers; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Pickled ginseng sprouts; Pickled perilla leaves; Pickled bean sprouts; Pickled siberian onions; Preserved laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori)
gangwongreenfarm

General Information


Serial Number97651126
Word MarkGANGWONGREENFARM
Filing DateThursday, October 27, 2022
Status700 - REGISTERED
Status DateTuesday, June 18, 2024
Registration Number7417307
Registration DateTuesday, June 18, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 2, 2024

Trademark Statements


Description of MarkThe mark consists of a logo on the left depicting a smiling female face with glasses and a butterfly shape on her right shoulder. To the right of the logo appears five Korean characters in fanciful form and a two-leaf design in the middle; followed by the wording "GANGWONGREENFARM" in smaller font below.
NOT AVAILABLEThe non-Latin characters in the mark transliterate to GANG WON GEU RIN PAM and this means GANGWON GREEN FARM in English.
Goods and ServicesPickled peppers; Pickled cucumbers; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Pickled ginseng sprouts; Pickled perilla leaves; Pickled bean sprouts; Pickled siberian onions; Preserved laver; Seasoned laver (Jaban-gim); Sheets of dried laver (hoshi-nori)
Pseudo MarkGANGWON GREEN FARM
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, November 12, 2022
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameGangwon Green Farm Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressChuncheon-si 24218
KR

Party NameGangwon Green Farm Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressChuncheon-si 24218
KR

Party NameGangwon Green Farm Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressChuncheon-si 24218
KR

Trademark Events


Event DateEvent Description
Monday, October 31, 2022NEW APPLICATION ENTERED
Saturday, November 12, 2022NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, November 15, 2022NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, August 10, 2023ASSIGNED TO EXAMINER
Wednesday, August 16, 2023SUSPENSION LETTER WRITTEN
Wednesday, August 16, 2023LETTER OF SUSPENSION E-MAILED
Wednesday, August 16, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, November 17, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, February 16, 2024SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Tuesday, February 20, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 22, 2024ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, February 27, 2024ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, March 13, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 2, 2024PUBLISHED FOR OPPOSITION
Tuesday, April 2, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Sunday, April 7, 2024TEAS DELETE 1(B) BASIS RECEIVED
Monday, April 8, 2024WITHDRAWN FROM ISSUE - PETITIONS OFFICE REQUEST
Tuesday, June 18, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, June 18, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED