G GIO'S UNBELIEVABLY GLUTEN FREE Trademark

Trademark Overview


On Wednesday, January 21, 2015, a trademark application was filed for G GIO'S UNBELIEVABLY GLUTEN FREE with the United States Patent and Trademark Office. The USPTO has given the G GIO'S UNBELIEVABLY GLUTEN FREE trademark a serial number of 86509647. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 7, 2023. This trademark is owned by Gio's Gluten Free Offerings, LLC. The G GIO'S UNBELIEVABLY GLUTEN FREE trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

gluten free pasta sauce; gluten free prepared entrees composed primarily of pasta or rice

gluten free prepared entrees composed primarily of meat, poultry, fish, seafood, or vegetables; soups; stews

Gluten free restaurant services; gluten free take-out restaurant services; food preparation services featuring gluten free meals; providing personalized meal planning services via a website; gluten free catering services
g gio's unbelievably gluten free

General Information


Serial Number86509647
Word MarkG GIO'S UNBELIEVABLY GLUTEN FREE
Filing DateWednesday, January 21, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 7, 2023
Registration Number5110365
Registration DateTuesday, December 27, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 16, 2016

Trademark Statements


Goods and Servicesgluten free pasta sauce; gluten free prepared entrees composed primarily of pasta or rice
Description of MarkThe mark consists of a generally circular, light-green shape. In the upper portion of the shape is the word "GIO'S" in black. In the lower portion of the shape are the words "UNBELIEVABLY GLUTEN FREE" appearing in black. In the center of the shape is green letter "G" with a dark green outline, which is stylized to resemble the universal prohibition symbol. Inside the letter "G" is a picture of wheat, in the color brown with a white outline. On the left side of the shape is a picture of a bowl of soup, which is cream with white steam rising from the soup. On the right side of the shape is a picture of a bowl of spaghetti and meatballs. The bowl and the spaghetti are cream colored, the pasta sauce is red and the meatballs are brown.
Goods and Servicesgluten free prepared entrees composed primarily of meat, poultry, fish, seafood, or vegetables; soups; stews
Indication of Colors claimedThe color(s) white, red, brown, cream, light green, green, dark green, and black is/are claimed as a feature of the mark.
Goods and ServicesGluten free restaurant services; gluten free take-out restaurant services; food preparation services featuring gluten free meals; providing personalized meal planning services via a website; gluten free catering services
Disclaimer with Predetermined Text"GLUTEN FREE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 7, 2023
Primary Code029
First Use Anywhere DateWednesday, April 29, 2015
First Use In Commerce DateWednesday, April 29, 2015

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 7, 2023
Primary Code030
First Use Anywhere DateWednesday, April 29, 2015
First Use In Commerce DateWednesday, April 29, 2015

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 7, 2023
Primary Code043
First Use Anywhere DateWednesday, April 15, 2015
First Use In Commerce DateWednesday, April 15, 2015

Trademark Owner History


Party NameGio's Gluten Free Offerings, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressWaldwick, NJ 07463

Party NameGio's Gluten Free Offerings, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressWaldwick, NJ 07463

Party NameGio's Gluten Free Offerings, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressWaldwick, NJ 07463

Trademark Events


Event DateEvent Description
Friday, July 7, 2023CANCELLED SEC. 8 (6-YR)
Monday, December 27, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, December 27, 2016REGISTERED-PRINCIPAL REGISTER
Saturday, November 19, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, November 18, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, October 27, 2016STATEMENT OF USE PROCESSING COMPLETE
Friday, October 7, 2016USE AMENDMENT FILED
Saturday, October 22, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Friday, October 7, 2016TEAS STATEMENT OF USE RECEIVED
Tuesday, April 12, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 16, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 16, 2016PUBLISHED FOR OPPOSITION
Wednesday, January 27, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 8, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 8, 2016EXAMINER'S AMENDMENT ENTERED
Friday, January 8, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 8, 2016EXAMINERS AMENDMENT E-MAILED
Friday, January 8, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, January 7, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, December 8, 2015WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, November 20, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 29, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, October 28, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, October 28, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 29, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 29, 2015NON-FINAL ACTION E-MAILED
Wednesday, April 29, 2015NON-FINAL ACTION WRITTEN
Friday, April 24, 2015ASSIGNED TO EXAMINER
Tuesday, February 3, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, February 2, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 24, 2015NEW APPLICATION ENTERED