| Serial Number | 85527550 |
| Word Mark | G FRANTOIO GALANTINO |
| Filing Date | Friday, January 27, 2012 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, July 31, 2019 |
| Registration Number | 4485664 |
| Registration Date | Tuesday, February 18, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, October 30, 2012 |
| Description of Mark | The mark consists of a shield design outlined in brown having an olive press design at the top consisting of two half-cylinder shapes colored brown and white, a white rectangle to the left of the cylinders and a dark green rectangle to the right of the cylinders. Three sets of olives with leaves are outlined in brown below the olive press design. The background of the lower portion of the shield is colored olive green on the left half and dark green on the right half. A white, stylized letter "G" is situated at the center of the shield. To the right of the shield design appears the term "FRANTOIO" in grey, stylized lettering directly above the term "GALANTINO" in olive green, stylized lettering with a dark brown outline. |
| Goods and Services | Cooking oil, edible oil, olive oil, preserved vegetables in oil; preserved, dried and cooked olives; processed olive puree, processed olives, tinned olives, canned processed olives |
| Indication of Colors claimed | The color(s) olive green, dark green, white, grey, brown and dark brown is/are claimed as a feature of the mark. |
| Translation of Words in Mark | The English translation of "FRANTOIO" in the mark is "oil mill" or "olive press". |
| Disclaimer with Predetermined Text | "FRANTOIO" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, January 31, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, November 30, 1994 |
| First Use In Commerce Date | Wednesday, November 30, 1994 |
| Party Name | FRANTOIO GALANTINO SRL |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 99 - Other |
| Address | BISCEGLIE (BT) 76011 IT |
| Party Name | FRANTOIO GALANTINO S.N.C. DI MICHELE GALANTINO E FIGLI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 02 - Partnership |
| Address | 76011 BISCEGLIE (BT) IT |
| Party Name | FRANTOIO GALANTINO S.N.C. DI MICHELE GALANTINO E FIGLI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 02 - Partnership |
| Address | 76011 BISCEGLIE (BT) IT |
| Party Name | FRANTOIO GALANTINO S.N.C. DI MICHELE GALANTINO E FIGLI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 02 - Partnership |
| Address | 76011 BISCEGLIE (BT) IT |
| Event Date | Event Description |
| Saturday, February 18, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Wednesday, July 31, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Wednesday, July 31, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, July 31, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 3, 2019 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, June 14, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, February 18, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, February 18, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, January 15, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, January 14, 2014 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Monday, January 13, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, January 13, 2014 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 13, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 10, 2014 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, October 2, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, October 2, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, October 2, 2013 | SU - NON-FINAL ACTION - WRITTEN |
| Thursday, September 19, 2013 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, May 29, 2013 | USE AMENDMENT FILED |
| Thursday, September 19, 2013 | REVIEW OF CORRESPONDENCE COMPLETE |
| Friday, July 12, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, June 18, 2013 | TEAS POST PUBLICATION AMENDMENT RECEIVED |
| Wednesday, May 29, 2013 | TEAS STATEMENT OF USE RECEIVED |
| Tuesday, December 25, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 30, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 30, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 10, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, September 24, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, September 19, 2012 | ASSIGNED TO LIE |
| Tuesday, September 11, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, September 11, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, September 10, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 10, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 10, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, September 10, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, May 7, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 7, 2012 | NON-FINAL ACTION E-MAILED |
| Monday, May 7, 2012 | NON-FINAL ACTION WRITTEN |
| Monday, May 7, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, February 1, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Tuesday, January 31, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, January 31, 2012 | NEW APPLICATION ENTERED |