G Trademark

Trademark Overview


On Tuesday, June 8, 2021, a trademark application was filed for G with the United States Patent and Trademark Office. The USPTO has given the G trademark a serial number of 90762577. The federal status of this trademark filing is REGISTERED as of Tuesday, June 28, 2022. This trademark is owned by Le'an DENGXIANQIAO Food Co., Ltd.. The G trademark is filed in the Meat & Processed Food Products category with the following description:

Tofu; Dried bamboo shoots; Dried edible mushrooms; Flavored nuts; Fruits, tinned; Glazed fruits; Milk products excluding ice cream, ice milk and frozen yogurt; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Vegetables, preserved; Vegetables, tinned; Confit in the nature of a cooked fruit, meat, seafood, fish, poultry, or vegetable based spread
g

General Information


Serial Number90762577
Word MarkG
Filing DateTuesday, June 8, 2021
Status700 - REGISTERED
Status DateTuesday, June 28, 2022
Registration Number6772055
Registration DateTuesday, June 28, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, April 12, 2022

Trademark Statements


Description of MarkThe mark consists of a stylized orange with a leaf on top and a wavy band. To the left and right of the "G" is the Chinese characters that transliterate to "GUYANGYA".
Goods and ServicesTofu; Dried bamboo shoots; Dried edible mushrooms; Flavored nuts; Fruits, tinned; Glazed fruits; Milk products excluding ice cream, ice milk and frozen yogurt; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Vegetables, preserved; Vegetables, tinned; Confit in the nature of a cooked fruit, meat, seafood, fish, poultry, or vegetable based spread
Transliteration StatementThe non-Latin characters in the mark transliterate to GUANG YA and this has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 30, 2021
Primary Code029
First Use Anywhere DateSunday, June 1, 2008
First Use In Commerce DateSunday, June 1, 2008

Trademark Owner History


Party NameLe'an DENGXIANQIAO Food Co., Ltd.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressJiangxi Province, 344000
CN

Party NameLe'an DENGXIANQIAO Food Co., Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressJiangxi Province, 344000
CN

Party NameLe'an DENGXIANQIAO Food Co., Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressJiangxi Province, 344000
CN

Trademark Events


Event DateEvent Description
Tuesday, June 28, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Monday, June 27, 2022WITHDRAWAL OF ATTORNEY GRANTED
Monday, June 27, 2022TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, June 28, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, April 12, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, April 12, 2022PUBLISHED FOR OPPOSITION
Wednesday, March 23, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 8, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, March 4, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, March 3, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 3, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, March 3, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, March 3, 2022NON-FINAL ACTION E-MAILED
Thursday, March 3, 2022NON-FINAL ACTION WRITTEN
Thursday, February 24, 2022ASSIGNED TO EXAMINER
Tuesday, August 31, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 30, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, June 11, 2021NEW APPLICATION ENTERED IN TRAM