| Serial Number | 88891814 |
| Word Mark | GÜ |
| Filing Date | Tuesday, April 28, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, March 26, 2024 |
| Registration Number | 7334295 |
| Registration Date | Tuesday, March 26, 2024 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 6, 2021 |
| Goods and Services | Desserts, namely, chocolate-based spreads, chocolate-based spread also containing nuts, dessert puddings and dessert mousse; Gluten free desserts, namely, chocolate-based spreads, chocolate-based spread also containing nuts, dessert puddings and dessert mousse; Vegan desserts, namely, chocolate-based spreads, chocolate-based spread also containing nuts, dessert puddings and dessert mousse; Frozen desserts consisting of fruit and cream or cream substitutes; Ice cream desserts; Preparations for making desserts; Prepared desserts, namely, chocolate-based spreads, chocolate-based spread also containing nuts, dessert puddings and dessert mousse; Dessert puddings; Confectionery, namely, candy and chocolate; Biscuits; Cakes; Cookies; Pralines; Frozen yoghurts; Sorbets; Ice creams; Chocolate-based spreads; Sweet spreads, namely, chocolate-based spreads, chocolate-based spread also containing nuts, dessert puddings and dessert mousse; Excluding nutrition based energy snack foods and drinks and alimentary gels and pastes for energy |
| Goods and Services | Yoghurts; Nut-based spreads; Dairy spreads; Fruit spreads; Excluding nutrition based energy snack foods and drinks and alimentary gels and pastes for energy |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 12, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, May 12, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GU INDULGENT FOODS LIMITED |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 77 - NOT AVAILABLE |
| Address | HERTFORDSHIRE CM23 5PA GB |
| Party Name | Noble Desserts Holdings Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Tring, Hertfordshire HP234JX GB |
| Party Name | Noble Desserts Holdings Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Tring, Hertfordshire HP234JX GB |
| Party Name | Noble Desserts Holdings Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Tring, Hertfordshire HP234JX GB |
| Event Date | Event Description |
| Wednesday, April 10, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, March 26, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, March 26, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Friday, March 8, 2024 | ELECTRONIC RECORD REVIEW COMPLETE |
| Thursday, February 15, 2024 | TTAB RELEASE CASE TO TRADEMARKS |
| Thursday, February 15, 2024 | OPPOSITION TERMINATED NO. 999999 |
| Thursday, February 15, 2024 | OPPOSITION DISMISSED NO. 999999 |
| Thursday, August 5, 2021 | OPPOSITION INSTITUTED NO. 999999 |
| Thursday, May 6, 2021 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, April 6, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 6, 2021 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 17, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, March 1, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, March 1, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Monday, March 1, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, March 1, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Monday, March 1, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 26, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, February 26, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, February 26, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 8, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, February 8, 2021 | NON-FINAL ACTION E-MAILED |
| Monday, February 8, 2021 | NON-FINAL ACTION WRITTEN |
| Monday, February 8, 2021 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, November 13, 2020 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, November 12, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 11, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 11, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, November 11, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, July 22, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, July 22, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, July 22, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, July 22, 2020 | ASSIGNED TO EXAMINER |
| Tuesday, May 12, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, May 1, 2020 | NEW APPLICATION ENTERED |