| Serial Number | 79422419 |
| Word Mark | G |
| Filing Date | Monday, November 25, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Tuesday, September 9, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 30, 2025 |
| Description of Mark | The mark consists of a stylized "G" in white font. The letter is surrounded by an incomplete white circle, which is surrounded by a white circle. The mark appears on a red background. |
| Goods and Services | Meat, semi-permanent dried meat, permanently dried meat, fish being not live, poultry and game; meat extracts for culinary purposes; sausages, sausages for cooking and baking, permanent and semi-permanent sausages, semi-permanent meat sausages with added vegetables and spices, vacuumpacked sausages, salami, vacuum-packed salami, mortadella, salami with added vegetables and spices, bacon, permanently dried bacon, permanently dried pancetta, ham, boiled ham, canned boiled hams, canned boiled hams with added vegetables and spices, smoked ham, smoked and cured meat products in the nature of smoked and cured meats, smoked and cured meat cold cuts; pâtés, liver pâtés, chicken pâtés, meat pâtés, meat pâtés with added vegetables and spices, tea pâtés, chicken pâtés, fish pâtés, fish pâtés with added sour cream, extra quality pâtés; canned and preserved products, namely meat cuts, canned luncheon loaf of meat, canned luncheon loaf of meat with added vegetables and spices; hot dogs, frankfurter hot dogs, hot dogs in salty water, hot dogs with added vegetables and spices, meat meals and ready-made meals all in the nature of prepared entrees consisting primarily of home-made stuffed cabbage rolls, home-made stuffed peppers, ragout, goulash, meatballs in sauce, stew, tripe, beans with added meat, smoked meat and smoked bacon; prepared appetizers consisting primarily of meat, fish, poultry and/or vegetables; edible oils and fats, eggs; prepared appetizers consisting primarily of meat and vegetables including smaller amounts of rice, vegetable and pasta; vegetable-based sausages and salami, vegetable-based spreads, vegetable-based pâtés |
| Indication of Colors claimed | The color(s) white and red is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 24, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | HR |
| Event Date | Event Description |
| Wednesday, April 30, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, April 30, 2025 | APPLICATION FILING RECEIPT MAILED |
| Friday, May 16, 2025 | ASSIGNED TO EXAMINER |
| Thursday, April 24, 2025 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Tuesday, May 27, 2025 | NON-FINAL ACTION WRITTEN |
| Wednesday, May 28, 2025 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, July 22, 2025 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 8, 2025 | REFUSAL PROCESSED BY IB |
| Thursday, August 28, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, August 28, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 29, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, August 28, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 21, 2025 | REFUSAL PROCESSED BY MPU |