G Trademark

Trademark Overview


On Tuesday, May 14, 2019, a trademark application was filed for G with the United States Patent and Trademark Office. The USPTO has given the G trademark a serial number of 79267901. The federal status of this trademark filing is REGISTERED as of Tuesday, May 18, 2021. This trademark is owned by ILLYCAFFÈ S.P.A.. The G trademark is filed in the Staple Food Products, Advertising, Business and Retail Services, and Education & Entertainment Services categories with the following description:

Coffee flavored syrup used in making food beverage; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cocoa beverages with milk; chocolate beverages with milk; cookies; cocoa; coffee; coffee beverages with milk; unroasted coffee; chocolate; confectionery; cakes; flowers or leaves for use as tea substitutes; fondants; ice cream; fruit jelly candy; ice, natural or artificial; honey; bread; bread rolls; pasta; pastries; powders for making ice cream; vegetal preparations for use as coffee substitutes; sandwiches; sherbets; spices; artificial coffee; tea; iced tea; sugar; sea water for cooking; gluten additives for culinary purposes; minced garlic; seaweed for use as a condiment; oat based food, namely, processed oats; starch for food; aniseed for use as a flavoring in food and drink; star aniseed for use as a flavoring in food and drink; seasonings; food flavorings, other than essential oils; vanilla flavorings for culinary purposes; flavorings,...

Educational academy services, namely, conducting programs in the field of coffee distribution; arranging and conducting of educational colloquiums; arranging and conducting of educational conferences; arranging and conducting of educational congresses; arranging and conducting of in-person educational forums; arranging and conducting of seminars; arranging and conducting of educational symposiums; arranging and conduction of educational workshops in the field of coffee production; organization of exhibitions for cultural or educational purposes; organization of sports competitions; publication of books; publication of texts, other than publicity texts in the nature of books, articles, and brochures; teaching in the field of coffee production

Business administration of consumer loyalty programs; administrative processing of purchase orders; advisory services for business management; business management and organization consultancy; business organization consultancy; commercial administration of the licensing of the goods and services of others; Commercial information and advice for consumers in the choice of products and services; commercial and industrial management assistance; compilation of information into computer databases; marketing; marketing research; conducting market studies; pay per click advertising; presentation of goods on communication media, for retail purposes; providing business information via a web site; provision of an on-line marketplace for buyers and sellers of goods and services; telemarketing services; wholesale and retail store services featuring food and beverages in the nature of coffee flavorings, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, co...
g

General Information


Serial Number79267901
Word MarkG
Filing DateTuesday, May 14, 2019
Status700 - REGISTERED
Status DateTuesday, May 18, 2021
Registration Number6350504
Registration DateTuesday, May 18, 2021
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, March 2, 2021

Trademark Statements


Goods and ServicesCoffee flavored syrup used in making food beverage; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; cocoa beverages with milk; chocolate beverages with milk; cookies; cocoa; coffee; coffee beverages with milk; unroasted coffee; chocolate; confectionery; cakes; flowers or leaves for use as tea substitutes; fondants; ice cream; fruit jelly candy; ice, natural or artificial; honey; bread; bread rolls; pasta; pastries; powders for making ice cream; vegetal preparations for use as coffee substitutes; sandwiches; sherbets; spices; artificial coffee; tea; iced tea; sugar; sea water for cooking; gluten additives for culinary purposes; minced garlic; seaweed for use as a condiment; oat based food, namely, processed oats; starch for food; aniseed for use as a flavoring in food and drink; star aniseed for use as a flavoring in food and drink; seasonings; food flavorings, other than essential oils; vanilla flavorings for culinary purposes; flavorings, other than essential oils, for beverages; flavorings, other than essential oils, for cakes; crushed oats; husked oats; baozi; high-protein cereal bars; cereal bars; confectionery, namely, stick liquorice; baking soda; malt biscuits; sweetmeats; buns; puddings; rice pudding; burritos; cinnamon; capers; caramels; peppermint sweets; edible paper; edible rice paper; cheeseburger sandwiches; cloves; chow-chow; chutneys; waffles; spices, namely, aromatic preparations for food; condiment, namely pepper sauce; peanut confectionery; almond confectionery; pralines; fruit coulis; crackers; cream of tartar for culinary purposes; custard; pancakes; macaroons; turmeric for food; curry powder; couscous; chocolate decorations for cakes; natural sweeteners; confectionery for decorating Christmas trees; garden herbs, preserved; coffee essences for foodstuffs, except etheric essences and essential oils; malt extract for food; bean meal; wheat flour; corn flour; nut flours; barley meal; mustard meal; soya flour; tapioca flour; hominy; flour; potato flour; fermented hot pepper paste; oat flakes; cereal-based chips; corn flakes; groats for human food; pies; ham glaze; wheat germ for human consumption; ice for refreshment; gimbap; cake frosting; glucose for culinary purposes; Gluten for the food industry, namely, gluten prepared as foodstuff; chewing gum; corn, milled; corn, roasted; popcorn; halvah; dough; herbal infusions, not medicinal; spring rolls; thickening agents for cooking foodstuffs; jiaozi; ketchup; starch-based binding agents for ice cream; starch-based sausage binding materials; yeast; baking powder; food leavening agents; liquorice; macaroni; mayonnaise; malt for human consumption; maltose for food; marinades; marzipan; molasses for food; candy mints for confectionery; batter mixes for okonomiyaki; chocolate mousses; dessert mousses; muesli; allspice; chocolate-coated nuts; nutmegs; okonomiyaki; crushed barley; husked barley; rusks; unleavened bread; breadcrumbs; gingerbread; royal jelly for food purposes; almond paste; rice pulp for culinary purposes; soya bean paste; pastry dough; cake dough; confectionery, namely, pastilles; meat pies; noodle-based prepared meals; pâtés en croûte; pelmeni; pesto; pizzas; cake mixes comprised of cake powder; cereal preparations, namely, preparations made from cereals, namely, cereal - based snack food; meat tenderizers for household purposes; preparations for stiffening whipped cream, namely, starch-based thickeners for whipped cream; propolis for food purposes; quiches; relish; ramen; ravioli; rice; sago; cooking salt; celery salt; salt for preserving foodstuffs; tomato sauce; soya sauce; sauces; dressings for salad; pasta sauce; dried chili peppers; golden syrup; linseed for use as a seasoning for culinary purposes; oatmeal; processed semolina; hominy grits; mustard; cereal-based snack food; rice-based snack food; spaghetti; meat gravies; sushi; tabbouleh; tacos; noodles; tapioca; tarts; rice cakes; tortillas; vanillin for use as a food flavoring; vareniki; vermicelli; frozen yogurt; saffron for use as a food seasoning; ginger; candy decorations for cakes; candy; palm sugar; chicory based coffee substitute; petits fours
Goods and ServicesEducational academy services, namely, conducting programs in the field of coffee distribution; arranging and conducting of educational colloquiums; arranging and conducting of educational conferences; arranging and conducting of educational congresses; arranging and conducting of in-person educational forums; arranging and conducting of seminars; arranging and conducting of educational symposiums; arranging and conduction of educational workshops in the field of coffee production; organization of exhibitions for cultural or educational purposes; organization of sports competitions; publication of books; publication of texts, other than publicity texts in the nature of books, articles, and brochures; teaching in the field of coffee production
Description of MarkThe mark consists of a stylized letter "G".
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesBusiness administration of consumer loyalty programs; administrative processing of purchase orders; advisory services for business management; business management and organization consultancy; business organization consultancy; commercial administration of the licensing of the goods and services of others; Commercial information and advice for consumers in the choice of products and services; commercial and industrial management assistance; compilation of information into computer databases; marketing; marketing research; conducting market studies; pay per click advertising; presentation of goods on communication media, for retail purposes; providing business information via a web site; provision of an on-line marketplace for buyers and sellers of goods and services; telemarketing services; wholesale and retail store services featuring food and beverages in the nature of coffee flavorings, cocoa-based beverages, coffee-based beverages, chocolate-based beverages, tea-based beverages, cocoa beverages with milk, chocolate beverages with milk, cookies, cocoa, coffee, coffee beverages with milk, unroasted coffee, chocolate, confectionery, cakes, flowers or leaves for use as tea substitutes, fondants, ice cream, fruit jellies, ice, natural or artificial, honey, bread, bread rolls, pasta; wholesale and retail store services featuring food and beverages in the nature of pastries, powders for making ice cream, vegetal preparations for use as coffee substitutes, sandwiches, sherbets, spices, artificial coffee, tea, iced tea, sugar, sea water for cooking, gluten additives for culinary purposes, minced garlic, seaweed, oat-based food, starch for food, aniseed, star aniseed; wholesale and retail store services featuring food in the nature of seasonings, food flavorings other than essential oils, vanilla flavorings for culinary purposes, flavorings other than essential oils for beverages, flavorings other than essential oils, for cakes, crushed oats, husked oats, baozi, high-protein cereal bars, cereal bars, stick liquorice, baking soda, malt biscuits, sweetmeats, buns, puddings, rice pudding, burritos; wholesale and retail store services featuring food in the nature of cinnamon, capers, caramels, peppermint sweets, edible paper, edible rice paper, cheeseburgers, cloves, chow-chow, chutneys, waffles, spices, namely, aromatic preparations for food, condiments, peanut confectionery, almond confectionery, pralines, fruit coulis, crackers, cream of tartar for culinary purposes, custard, pancakes, macaroons, turmeric, curry, couscous; wholesale and retail store services featuring food in the nature of chocolate decorations for cakes, natural sweeteners, confectionery for decorating Christmas trees, preserved garden herbs, essences for foodstuffs except etheric essences and essential oils, malt extract for food, bean meal, wheat flour, corn flour, nut flours, barley meal, mustard meal, soya flour, tapioca flour, hominy, flour, potato flour, ferments for pastes, oat flakes, chips, corn flakes, groats for human food; wholesale and retail store services featuring food in the nature of pies, ham glaze, wheat germ for human consumption, ice for refreshment, gimbap, cake frosting, glucose for culinary purposes, gluten prepared as foodstuff, chewing gum, milled corn, roasted corn, popcorn, halvah, dough, non-medicinal infusions, spring rolls, thickening agents for cooking foodstuffs, jiaozi, ketchup, binding agents for ice cream, sausage binding materials, yeast, baking powder; wholesale and retail store services featuring food in the nature of food leavening agents, liquorice, macaroni, mayonnaise, malt for human consumption, maltose, marinades, marzipan, molasses for food, mint for confectionery, batter mixes for okonomiyaki, chocolate mousses, dessert mousses; wholesale and retail store services featuring food in the nature of muesli, allspice, chocolatecoated nuts, nutmegs, okonomiyaki, crushed barley, husked barley, rusks, unleavened bread, breadcrumbs, gingerbread, royal jelly, almond paste, rice pulp for culinary purposes, soya bean paste, pastry dough, cake dough, pastilles, meat pies, noodle-based prepared meals, pâtés en croûte, pelmeni, pepper, pesto, pizzas, cake powder; wholesale and retail store services featuring food in the nature of cereal preparations, meat tenderizers for household purposes, preparations for stiffening whipped cream, propolis, quiches, relish, ramen, ravioli, rice, sago, cooking salt, celery salt, salt for preserving foodstuffs, tomato sauce, soya sauce, sauces, dressings for salad, pasta sauce, peppers, golden syrup, linseed for culinary purposes, oatmeal, semolina, hominy grits; wholesale and retail store services featuring food in the nature of mustard, cereal-based snack food, rice-based snack food, spaghetti, meat gravies, sushi, tabbouleh, tacos, noodles, tapioca, tarts, rice cakes, tortillas, vanillin, vareniki, vermicelli, frozen yogurt, saffron, ginger, candy decorations for cakes, candy, palm sugar, chicory, petits fours

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 1, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateTuesday, October 1, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class041 - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes100, 101, 107
Class Status Code6 - Active
Class Status DateTuesday, October 1, 2019
Primary Code041
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameILLYCAFFÈ S.P.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressIT

Party NameILLYCAFFÈ S.P.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT

Party NameILLYCAFFÈ S.P.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, October 1, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 26, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, October 1, 2019ASSIGNED TO EXAMINER
Wednesday, October 2, 2019NON-FINAL ACTION WRITTEN
Thursday, October 3, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Saturday, October 5, 2019APPLICATION FILING RECEIPT MAILED
Wednesday, October 16, 2019REFUSAL PROCESSED BY MPU
Wednesday, October 16, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 2, 2019REFUSAL PROCESSED BY IB
Monday, March 30, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, March 30, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 30, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, November 5, 2020TEAS REQUEST FOR RECONSIDERATION RECEIVED
Tuesday, May 5, 2020FINAL REFUSAL WRITTEN
Tuesday, May 5, 2020FINAL REFUSAL E-MAILED
Tuesday, May 5, 2020NOTIFICATION OF FINAL REFUSAL EMAILED
Friday, November 6, 2020EXPARTE APPEAL RECEIVED AT TTAB
Friday, November 6, 2020JURISDICTION RESTORED TO EXAMINING ATTORNEY
Friday, November 6, 2020EX PARTE APPEAL-INSTITUTED
Monday, December 7, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 7, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 27, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, March 2, 2021PUBLISHED FOR OPPOSITION
Wednesday, February 10, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 10, 2021NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 10, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Monday, March 1, 2021NOTIFICATION PROCESSED BY IB
Wednesday, March 3, 2021NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, March 2, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, March 3, 2021NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Saturday, March 20, 2021NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, May 18, 2021REGISTERED-PRINCIPAL REGISTER
Wednesday, April 2, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, April 2, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Wednesday, April 2, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, April 2, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 2, 2025TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Wednesday, April 2, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Wednesday, April 2, 2025TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Monday, September 20, 2021FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, May 18, 2021EXPARTE APPEAL TERMINATED
Wednesday, August 18, 2021FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Monday, August 30, 2021FINAL DISPOSITION PROCESSED
Monday, August 30, 2021FINAL DISPOSITION NOTICE SENT TO IB