| Serial Number | 79162187 |
| Word Mark | G |
| Filing Date | Wednesday, December 10, 2014 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Saturday, May 20, 2023 |
| Registration Number | 4948461 |
| Registration Date | Tuesday, May 3, 2016 |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 16, 2016 |
| Goods and Services | Fragrances and aromatic compositions of natural or synthetic origin, namely, food flavorings, extracts used as food flavoring not being essential oils; natural aromatic preparations other than essential oils for foodstuffs and beverages, namely, flavorings for beverages other than essential oils, [ infused oils not being essential oils; ] spices also containing aromatic substances or fragrances of natural origin [ ; sauces ] |
| Description of Mark | The mark consists of a stylized letter "G" depicted as an incomplete circle and with a line dissecting horizontally through part of the middle of the circle. |
| Goods and Services | [ Meat, fish, namely, canned and preserved fish, poultry and game; ] meat extracts, [ preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats, ] preparations for making bouillon, bouillon concentrates |
| Goods and Services | Air purifying preparations; deodorants other than for personal use, namely, air deodorant, car deodorant, household deodorant, deodorant for clothing and textiles |
| Goods and Services | Printed matters and printed publications, namely, printed materials in the nature of booklets, inserts, brochures, and pamphlets containing visual displays and informational graphics, periodical articles, studies, magazines, newsletters, reports and product guides, all of the foregoing dealing with food flavors and fragrances; printed product specification sheets in the field of perfumes and flavors |
| Goods and Services | [ Perfumery products, namely, perfumeries and fragrances, ] bases for perfumes in the nature of natural, artificial, and synthetic essential oils and perfume compositions for use in the manufacture of scented products, perfumes, essential oils, cosmetics, perfumed soaps, detergents for household use, deodorants for personal use |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Chemicals used for the manufacture of perfumes and fragrances, perfuming and aromatic preparations; chemicals for use in industry also containing fragrant or aromatic substances of natural or synthetic origin; chemicals used for the manufacture of compositions for perfumery, cosmetics, soaps, detergents, deodorants for personal use and deodorizers other than for personal use; chemicals used for the manufacture of foodstuffs and beverages also containing fragrant or aromatic substances of natural or synthetic origin; chemicals for preserving foodstuffs and beverages also containing fragrant or aromatic substances of natural or synthetic origin |
| Goods and Services | [ Alcoholic beverages except beers; alcoholic preparations for making beverages except beers, namely, alcoholic cocktails mixes, high proof spirits, whiskey, bourbon, rum, tequila, vodka, gin, brandy, liqueurs, cordials and ready-to-drink alcoholic cocktails; alcoholic extracts and alcoholic essences for making beverages except beers; ] aromatic alcoholic preparations for beverages except beers, namely, alcoholic cocktails mixes, high proof spirits, whiskey, bourbon, rum, tequila, vodka, gin, brandy, liqueurs, cordials and ready-to-drink alcoholic cocktails |
| Goods and Services | [ Beers; mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic malt beverages, aloe vera drinks, coconut milk, energy drinks, flavored waters, frozen fruit based beverages, fruit-flavored beverages, herbal juices, non-alcoholic aperitifs, non-alcoholic beverages containing fruit juices, non-alcoholic beverages with tea flavor, non-alcoholic honey-based beverages, non-alcoholic wines, non-alcoholic frozen flavored beverages, Sarsaparilla, scented water for making beverages, beverage sherbets, smoothies, soy-based beverages not being milk substitutes, and whey beverages; fruit beverages and fruit juices; vegetable juices; ] non-alcoholic fruit extracts used in the preparation of beverages; syrups for making beverages and other preparations for making beverages, namely, concentrates and powders, essences for making non-alcoholic beverages, aromatic preparations for beverages, namely, non-alcoholic beverages with tea flavor or coffee flavor and fruit-based soft drinks or juices flavored with tea or coffee extracts |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
| US Class Codes | 001, 004, 006, 050, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 003 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Saturday, May 20, 2023 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
| US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 016 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, March 27, 2015 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | GIVAUDAN SA |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | GIVAUDAN SA |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Party Name | GIVAUDAN SA |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CH |
| Event Date | Event Description |
| Sunday, March 3, 2024 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, February 1, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, February 1, 2024 | INVALIDATION PROCESSED |
| Saturday, January 20, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Saturday, May 20, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Saturday, May 20, 2023 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Friday, May 19, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, November 3, 2022 | TEAS SECTION 71 RECEIVED |
| Monday, May 3, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, August 26, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, August 8, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Monday, August 8, 2016 | FINAL DISPOSITION PROCESSED |
| Wednesday, August 3, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, May 3, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 16, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 16, 2016 | PUBLISHED FOR OPPOSITION |
| Saturday, February 13, 2016 | NOTIFICATION PROCESSED BY IB |
| Wednesday, January 27, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, January 27, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, January 27, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, January 6, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, January 5, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, December 15, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, December 14, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, December 14, 2015 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Wednesday, December 2, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, December 2, 2015 | FINAL REFUSAL E-MAILED |
| Wednesday, December 2, 2015 | FINAL REFUSAL WRITTEN |
| Monday, October 19, 2015 | ASSIGNED TO EXAMINER |
| Thursday, October 1, 2015 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Thursday, October 1, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, October 1, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, October 1, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, April 24, 2015 | REFUSAL PROCESSED BY IB |
| Thursday, April 2, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, April 2, 2015 | REFUSAL PROCESSED BY MPU |
| Thursday, April 2, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, April 1, 2015 | NON-FINAL ACTION WRITTEN |
| Tuesday, March 31, 2015 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 27, 2015 | ASSIGNED TO EXAMINER |
| Friday, March 27, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 26, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |