GÜ Trademark

Trademark Overview

On Friday, August 15, 2003, a trademark application was filed for GÜ with the United States Patent and Trademark Office. The USPTO has given the GÜ trademark a serial number of 78287987. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 9, 2017. This trademark is owned by Rensow Limited. The GÜ trademark is filed in the Staple Food Products category with the following description:

Desserts, namely, pudding desserts, souffle desserts, [ sponge-based desserts and parfaits; frozen desserts, namely, frozen pudding desserts, frozen mousse desserts, frozen soufflé desserts, frozen sponge-based desserts, frozen chocolate based desserts; ice cream desserts, preparations for making chocolate desserts; ] prepared desserts, namely, chocolate-based desserts; puddings, puddings for use as desserts; [confectionery, namely, chocolate; ] flavored desserts, namely, chocolate, [ chocolate orange, double chocolate, chocolate truffle ] and fruit flavor, and prepared desserts, namely, chocolate-based desserts; chilled, cream and dairy desserts, namely, desserts made wholly or principally of dairy products or of milk products excluding ice cream, [ ice milk and frozen yogurt; instant desserts having a milk base excluding ice cream, ice milk and frozen yogurt ]
gÜ

General Information

Serial Number78287987
Word MarkGÜ
Filing DateFriday, August 15, 2003
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 9, 2017
Registration Number3167354
Registration DateTuesday, November 7, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 23, 2006

Trademark Statements

Indication of Colors claimedColor is not claimed as a feature of the mark.
Description of MarkThe mark consists of in part of an umlaut over the letter U.
Goods and ServicesDesserts, namely, pudding desserts, souffle desserts, [ sponge-based desserts and parfaits; frozen desserts, namely, frozen pudding desserts, frozen mousse desserts, frozen soufflé desserts, frozen sponge-based desserts, frozen chocolate based desserts; ice cream desserts, preparations for making chocolate desserts; ] prepared desserts, namely, chocolate-based desserts; puddings, puddings for use as desserts; [confectionery, namely, chocolate; ] flavored desserts, namely, chocolate, [ chocolate orange, double chocolate, chocolate truffle ] and fruit flavor, and prepared desserts, namely, chocolate-based desserts; chilled, cream and dairy desserts, namely, desserts made wholly or principally of dairy products or of milk products excluding ice cream, [ ice milk and frozen yogurt; instant desserts having a milk base excluding ice cream, ice milk and frozen yogurt ]

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 9, 2017
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOBLE DESSERTS HOLDINGS LIMITED
Party Type31 - New Owner After Registration
Legal Entity Type99 - Other
AddressTRING, HERTFIRDSHIRE HP23 4JX
GB
Party NameRensow Limited
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLondon E17 6JF
GB
Party NameRensow Limited
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLondon E17 6JF
GB
Party NameRensow Limited
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLondon E17 6JF
GB

Trademark Events

Event DateEvent Description
Friday, June 9, 2017CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, November 7, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, May 28, 2013NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Tuesday, May 28, 2013REGISTERED - SEC. 8 (6-YR) ACCEPTED
Thursday, May 23, 2013CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, May 1, 2013TEAS SECTION 8 RECEIVED
Wednesday, January 23, 2013TTAB RELEASE CASE TO TRADEMARKS
Wednesday, January 23, 2013CANCELLATION TERMINATED NO. 999999
Wednesday, January 23, 2013CANCELLATION DENIED NO. 999999
Tuesday, November 8, 2011CANCELLATION INSTITUTED NO. 999999
Wednesday, December 15, 2010AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, November 7, 2006REGISTERED-PRINCIPAL REGISTER
Wednesday, September 27, 20061(B) BASIS DELETED; PROCEED TO REGISTRATION
Thursday, September 14, 2006NOTICE OF ALLOWANCE CANCELLED
Thursday, September 14, 2006TEAS DELETE 1(B) BASIS RECEIVED
Tuesday, August 15, 2006NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 23, 2006PUBLISHED FOR OPPOSITION
Wednesday, May 3, 2006NOTICE OF PUBLICATION
Friday, March 31, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 24, 2006ASSIGNED TO LIE
Thursday, March 16, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, February 28, 2006EXAMINER'S AMENDMENT ENTERED
Tuesday, February 28, 2006EXAMINERS AMENDMENT E-MAILED
Tuesday, February 28, 2006EXAMINERS AMENDMENT -WRITTEN
Tuesday, February 21, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, January 27, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Thursday, January 12, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, January 6, 2006ASSIGNED TO LIE
Monday, January 2, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 1, 2005AMENDMENT FROM APPLICANT ENTERED
Tuesday, November 15, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, November 15, 2005PAPER RECEIVED
Friday, October 28, 2005INQUIRY TO SUSPENSION E-MAILED
Friday, October 28, 2005SUSPENSION INQUIRY WRITTEN
Monday, April 25, 2005LETTER OF SUSPENSION E-MAILED
Monday, April 25, 2005SUSPENSION LETTER WRITTEN
Friday, April 15, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, April 5, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 5, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, February 5, 2005TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, October 8, 2004NON-FINAL ACTION E-MAILED
Friday, October 8, 2004NON-FINAL ACTION WRITTEN
Tuesday, September 14, 2004AMENDMENT FROM APPLICANT ENTERED
Thursday, September 2, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, September 2, 2004PAPER RECEIVED
Friday, March 5, 2004NON-FINAL ACTION E-MAILED
Tuesday, February 24, 2004ASSIGNED TO EXAMINER

Related Keywords

desserts chocolate frozen namely based milk cream sponge puddings products