| Serial Number | 98644745 |
| Word Mark | FYINGPRO |
| Filing Date | Thursday, July 11, 2024 |
| Status | 686 - PUBLISHED FOR OPPOSITION |
| Status Date | Tuesday, February 25, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 25, 2025 |
| Description of Mark | The mark consists of the wording "FYINGPRO" in stylized form. |
| Goods and Services | Soups; Albumen for culinary purposes; Alginates for culinary purposes; Cream, being dairy products; Edible birds' nests; Edible fats; Potato crisps; Seaweed extracts for food; Sunflower seeds, prepared; White of eggs |
| Pseudo Mark | FYING PRO |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, July 11, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FYING CO., LTD |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | WUHU CITY, ANHUI 241003 CN |
| Party Name | FYING CO., LTD |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | WUHU CITY, ANHUI 241003 CN |
| Event Date | Event Description |
| Friday, July 12, 2024 | NEW APPLICATION ENTERED |
| Sunday, February 2, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, February 3, 2025 | ASSIGNED TO EXAMINER |
| Tuesday, February 4, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, February 4, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 4, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, February 4, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, February 4, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 19, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 25, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 25, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |