| Serial Number | 88979523 |
| Word Mark | FY |
| Filing Date | Thursday, March 5, 2020 |
| Status | 807 - SU - NON-FINAL ACTION - MAILED |
| Status Date | Tuesday, February 6, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, December 8, 2020 |
| Goods and Services | Ice cream substitute; frozen dessert consisting of fruit and cream or cream substitutes |
| Goods and Services | Prepared meals consisting primarily of meat substitutes; artificial cream being dairy product substitutes; vegetable-based meat substitutes; cheese substitutes; meat substitutes; milk substitutes; egg substitute; egg product being egg substitute |
| Goods and Services | smoothies; smoothies being fruit beverages, fruit predominating |
| Goods and Services | Raw mushrooms; fresh mushrooms; unprocessed mushrooms; fresh edible fungi |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 11, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | Thursday, April 22, 2021 |
| First Use In Commerce Date | Thursday, April 22, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 11, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, January 31, 2024 |
| First Use In Commerce Date | Wednesday, January 31, 2024 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 11, 2020 |
| Primary Code | 031 |
| First Use Anywhere Date | Wednesday, January 31, 2024 |
| First Use In Commerce Date | Wednesday, January 31, 2024 |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 11, 2020 |
| Primary Code | 032 |
| First Use Anywhere Date | Wednesday, January 31, 2024 |
| First Use In Commerce Date | Wednesday, January 31, 2024 |
| Party Name | THE FYNDER GROUP, INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CHICAGO, IL 60609 |
| Party Name | THE FYNDER GROUP, INC. |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 03 - Corporation |
| Address | CHICAGO, IL 60609 |
| Party Name | Sustainable Bioproducts, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Chicago, IL 60609 |
| Event Date | Event Description |
| Tuesday, February 6, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, February 6, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, February 6, 2024 | SU - NON-FINAL ACTION - WRITTEN |
| Saturday, February 3, 2024 | STATEMENT OF USE PROCESSING COMPLETE |
| Thursday, February 1, 2024 | USE AMENDMENT FILED |
| Thursday, February 1, 2024 | TEAS STATEMENT OF USE RECEIVED |
| Friday, July 14, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Thursday, July 13, 2023 | SOU EXTENSION 5 GRANTED |
| Tuesday, July 11, 2023 | SOU EXTENSION 5 FILED |
| Tuesday, July 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 10, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 6, 2023 | SOU EXTENSION 4 GRANTED |
| Friday, January 6, 2023 | SOU EXTENSION 4 FILED |
| Friday, January 6, 2023 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, July 19, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, July 15, 2022 | SOU EXTENSION 3 GRANTED |
| Friday, July 15, 2022 | SOU EXTENSION 3 FILED |
| Friday, July 15, 2022 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, January 18, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, January 14, 2022 | SOU EXTENSION 2 GRANTED |
| Friday, January 14, 2022 | SOU EXTENSION 2 FILED |
| Friday, January 14, 2022 | SOU TEAS EXTENSION RECEIVED |
| Thursday, July 8, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, July 6, 2021 | SOU EXTENSION 1 GRANTED |
| Tuesday, July 6, 2021 | SOU EXTENSION 1 FILED |
| Tuesday, July 6, 2021 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, February 2, 2021 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, December 8, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 8, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, November 18, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, November 5, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, November 4, 2020 | DIVISIONAL PROCESSING COMPLETE |
| Wednesday, September 23, 2020 | DIVISIONAL REQUEST RECEIVED |
| Wednesday, November 4, 2020 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Friday, October 23, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, October 23, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, October 23, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, October 23, 2020 | TEAS REQUEST TO DIVIDE RECEIVED |
| Wednesday, May 13, 2020 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Friday, April 24, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, April 24, 2020 | NON-FINAL ACTION E-MAILED |
| Friday, April 24, 2020 | NON-FINAL ACTION WRITTEN |
| Thursday, April 23, 2020 | ASSIGNED TO EXAMINER |
| Wednesday, March 11, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 9, 2020 | NEW APPLICATION ENTERED |