FXRLICT Trademark

Trademark Overview


On Saturday, October 19, 2024, a trademark application was filed for FXRLICT with the United States Patent and Trademark Office. The USPTO has given the FXRLICT trademark a serial number of 98810230. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Saturday, October 19, 2024. The FXRLICT trademark is filed in the Houseware & Glass Products category with the following description:

Bakeware; Cups; Dishware; Garlic presses; Graters for household purposes; Ice cream scoops; Ice cube molds; Kitchen containers; Oven mitts; Silicone baking cups
fxrlict

General Information


Serial Number98810230
Word MarkFXRLICT
Filing DateSaturday, October 19, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateSaturday, October 19, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBakeware; Cups; Dishware; Garlic presses; Graters for household purposes; Ice cream scoops; Ice cube molds; Kitchen containers; Oven mitts; Silicone baking cups

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateSaturday, October 19, 2024
Primary Code021
First Use Anywhere DateTuesday, July 9, 2024
First Use In Commerce DateTuesday, July 9, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGuangdong Province 510900
CN

Trademark Events


Event DateEvent Description
Saturday, October 19, 2024NEW APPLICATION ENTERED