FUXI Trademark

Trademark Overview


On Thursday, January 12, 2017, a trademark application was filed for FUXI with the United States Patent and Trademark Office. The USPTO has given the FUXI trademark a serial number of 87299822. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 28, 2025. The FUXI trademark is filed in the Staple Food Products category with the following description:

Arrangements of candy; Baozi (stuffed buns); Batter mixes for okonomiyaki (Japanese savory pancakes); Brownies; Bubble gum; Candy bars; Castor sugar; Cayenne pepper powder; Dried mint; Earl Grey tea; Edible cookie dough not intended for baking; Flavored sugar; Fried dough twists; Grain-based food bars; Ice cream sundaes; Ice sculptures; Jiaozi (stuffed dumplings); Lollipops; Natural spices; Okonomiyaki (Japanese savory pancakes); Okonomiyaki (Japanese savoury pancakes); Organic spices; Paella; Pie shells; Processed garlic for use as seasoning; Processed quinoa; Processed sorghum; Salt for preserving foodstuffs; Sandwich wraps; Stir-fried rice; Unleavened bread; Vanilla extract; Vanillin for use as a food flavoring; Vegan mayonnaise; White chocolate chips; Whole wheat bread; Wine vinegar; Wontons
fuxi

General Information


Serial Number87299822
Word MarkFUXI
Filing DateThursday, January 12, 2017
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 28, 2025
Registration Number5566496
Registration DateTuesday, September 18, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, December 5, 2017

Trademark Statements


Goods and ServicesArrangements of candy; Baozi (stuffed buns); Batter mixes for okonomiyaki (Japanese savory pancakes); Brownies; Bubble gum; Candy bars; Castor sugar; Cayenne pepper powder; Dried mint; Earl Grey tea; Edible cookie dough not intended for baking; Flavored sugar; Fried dough twists; Grain-based food bars; Ice cream sundaes; Ice sculptures; Jiaozi (stuffed dumplings); Lollipops; Natural spices; Okonomiyaki (Japanese savory pancakes); Okonomiyaki (Japanese savoury pancakes); Organic spices; Paella; Pie shells; Processed garlic for use as seasoning; Processed quinoa; Processed sorghum; Salt for preserving foodstuffs; Sandwich wraps; Stir-fried rice; Unleavened bread; Vanilla extract; Vanillin for use as a food flavoring; Vegan mayonnaise; White chocolate chips; Whole wheat bread; Wine vinegar; Wontons

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 28, 2025
Primary Code030
First Use Anywhere DateSunday, October 9, 2016
First Use In Commerce DateFriday, July 7, 2017

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressShenzhen 518000
CN

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressShenzhen 518000
CN

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressShenzhen 518000
CN

Trademark Events


Event DateEvent Description
Monday, January 16, 2017NEW APPLICATION ENTERED
Monday, October 23, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 23, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, October 23, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, January 19, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, April 5, 2017ASSIGNED TO EXAMINER
Thursday, April 6, 2017PRIORITY ACTION WRITTEN
Thursday, April 6, 2017PRIORITY ACTION E-MAILED
Thursday, April 6, 2017NOTIFICATION OF PRIORITY ACTION E-MAILED
Friday, October 6, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 18, 2017ASSIGNED TO LIE
Saturday, July 14, 2018TEAS STATEMENT OF USE RECEIVED
Thursday, August 9, 2018CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, August 14, 2018NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, September 18, 2018REGISTERED-PRINCIPAL REGISTER
Thursday, November 1, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, November 15, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, December 5, 2017PUBLISHED FOR OPPOSITION
Tuesday, December 5, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 30, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Saturday, July 14, 2018USE AMENDMENT FILED
Monday, August 13, 2018STATEMENT OF USE PROCESSING COMPLETE
Monday, August 13, 2018ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, September 18, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, March 28, 2025CANCELLED SEC. 8 (6-YR)