| Serial Number | 87357726 |
| Word Mark | FUTONG |
| Filing Date | Friday, March 3, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, October 14, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 16, 2018 |
| Indication of Colors claimed | The color(s) red and white is/are claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | THE NON-LATIN CHARACTERS THAT TRANSLITERATE "SHI PIN" |
| Description of Mark | The mark consists of the word "FUTONG" in styled font in red color on a white background, with Chinese characters that translate to "Futong Shipin" underneath in white color on a red background. All text is contained within a box. |
| Goods and Services | Dried meat chops; beef jerky; dried meat flosses; meat cutlets; sausages; ham; bacon; roast chicken; chicken legs; pork knuckles; chicken wings; beef; pork; hot dog meat; stewed chicken; chicken; ducks; meat products, namely, ham, beef or pork hot dogs, meatballs, pork patties, sausage patties, chicken patties, beef patties, bacon, Canadian bacon, pork sausages, chicken, pork chops, smoked pork knuckles, smoked pork belly, meat jerky; instant meat preparations; fish paste preparations; salted ducks; marinated chicken wings; stewed chicken feet; chicken rolls; meat rolls; halogen ribs; chicken gizzards; chicken's hearts; meatballs; fish balls; dried pork; meat loaves; dried fish; dried bonitos; pork legs with bones; pork ribs; chicken nuggets; chicken fingers; spicy duck wings; smoked and corned duck meat; duck rolls; fish sausages; canned and tinned tuna; corn chowder powder; marinated eggs, namely, stewed eggs |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "Futong Shipin" and this means "rich and unified food" in English. |
| Translation of Words in Mark | The English translation of "FUTONG" in the mark is "rich and unified food". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 9, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fu Tong Food Enterprise Co., Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Pingtung Hsien 913 TW |
| Party Name | Fu Tong Food Enterprise Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Pingtung Hsien 913 TW |
| Event Date | Event Description |
| Tuesday, October 15, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, October 14, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, May 7, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, May 7, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, January 24, 2019 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, January 22, 2019 | EXTENSION 2 GRANTED |
| Tuesday, January 22, 2019 | EXTENSION 2 FILED |
| Tuesday, January 22, 2019 | TEAS EXTENSION RECEIVED |
| Thursday, August 9, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 7, 2018 | EXTENSION 1 GRANTED |
| Tuesday, August 7, 2018 | EXTENSION 1 FILED |
| Tuesday, August 7, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, March 13, 2018 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, January 16, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 16, 2018 | PUBLISHED FOR OPPOSITION |
| Wednesday, December 27, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, December 6, 2017 | ASSIGNED TO LIE |
| Tuesday, November 28, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, November 28, 2017 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, November 28, 2017 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, November 28, 2017 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, June 2, 2017 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, June 2, 2017 | NON-FINAL ACTION E-MAILED |
| Friday, June 2, 2017 | NON-FINAL ACTION WRITTEN |
| Friday, May 26, 2017 | ASSIGNED TO EXAMINER |
| Friday, March 10, 2017 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 9, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, March 7, 2017 | NEW APPLICATION ENTERED IN TRAM |