FUSIPIM Trademark
Trademark Overview
On Tuesday, December 1, 2015, a trademark application was filed for FUSIPIM with the United States Patent and Trademark Office. The USPTO has given the FUSIPIM trademark a serial number of 86836195. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, May 30, 2026. This trademark is owned by FUSIPIM SDN. BHD.. The FUSIPIM trademark is filed in the Meat & Processed Food Products category with the following description:
Fish cakes; Processed seafood, namely, fish; Processed seafood; [ Fish croquettes; ] Fish sticks; Tempura seafood; [ Dim Sum, namely, processed seafood; ] Sausages; Fish fillets; Fish balls; Prepared entrees consisting primarily of cheese and fish; Frozen pre-packaged entrees consisting primarily of seafood; Fish sausages; Prepared entrees consisting primarily of seafood; [ Prepared seafood, namely, breaded and fired seafood; ] Tube-shaped toasted cakes of fish paste (chikuwa)
General Information
| Serial Number | 86836195 |
| Word Mark | FUSIPIM |
| Filing Date | Tuesday, December 1, 2015 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, May 30, 2026 |
| Registration Number | 5007268 |
| Registration Date | Tuesday, July 26, 2016 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 10, 2016 |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the word "FUSIPIM" within a stylized key shape. |
| Translation of Words in Mark | The wording "FUSIPIM" has no meaning in a foreign language. |
| Goods and Services | Fish cakes; Processed seafood, namely, fish; Processed seafood; [ Fish croquettes; ] Fish sticks; Tempura seafood; [ Dim Sum, namely, processed seafood; ] Sausages; Fish fillets; Fish balls; Prepared entrees consisting primarily of cheese and fish; Frozen pre-packaged entrees consisting primarily of seafood; Fish sausages; Prepared entrees consisting primarily of seafood; [ Prepared seafood, namely, breaded and fired seafood; ] Tube-shaped toasted cakes of fish paste (chikuwa) |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, December 7, 2015 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | FUSIPIM SDN. BHD. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Sungai Besar, Selangor 45300
MY |
| Party Name | FUSIPIM SDN. BHD. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Sungai Besar, Selangor 45300
MY |
| Party Name | FUSIPIM SDN. BHD. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Sungai Besar, Selangor 45300
MY |
Trademark Events
| Event Date | Event Description |
| Friday, December 4, 2015 | NEW APPLICATION ENTERED |
| Monday, December 7, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, December 8, 2015 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, March 11, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, March 15, 2016 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, March 15, 2016 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 15, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, March 15, 2016 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, March 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, April 1, 2016 | ASSIGNED TO LIE |
| Tuesday, April 5, 2016 | ASSIGNED TO LIE |
| Tuesday, April 5, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, April 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 10, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 10, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 26, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 26, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Wednesday, July 20, 2022 | TEAS SECTION 8 RECEIVED |
| Friday, January 20, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Friday, January 20, 2023 | REGISTERED - SEC. 8 (6-YR) ACCEPTED |
| Friday, January 20, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, July 26, 2025 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, March 27, 2026 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, May 30, 2026 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, May 30, 2026 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, May 30, 2026 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Saturday, May 30, 2026 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, May 30, 2026 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
