| Serial Number | 86193226 |
| Word Mark | FUSIONJERKY |
| Filing Date | Thursday, February 13, 2014 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Saturday, July 26, 2025 |
| Registration Number | 4732817 |
| Registration Date | Tuesday, May 5, 2015 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, July 8, 2014 |
| Description of Mark | The mark consists of the stylized words "FUSION" and "JERKY" as a single word formed in a small arc. The word "FUSION" is all lower case letters. The word "JERKY" is all capital letters. |
| Goods and Services | Beef; beef jerky; beef slices; bottled cooked meat; [ canned cooked meat; canned pork; ] charcuterie; chicken; dried beef; dried meat; extracts of meat; extracts of poultry; fried meat; [ game; game, not live; ] ham; jerky; marinated pork, turkey, chicken, veal, [ game, ] beef [ and lamb; meat; meat; ] meat and meat extracts; [ meat boiled down in soy sauce (tsukudani meat); ] meat extract; meat extracts; [ meat paste; ] meat preserves; meat, [ fish, ] poultry and game preserves; meat, [ fish, ] poultry [ and game ], not live; meat, poultry [ and game; ] meat-based snack foods; packaged meats; pork; potted meats; poultry; [ poultry and game; ] poultry, namely, chicken and turkey; poultry, not live; prepared beef; prepared meat; preserved meats and sausages; [ processed lamb; ] processed meat; processed meat, namely, pork, beef, [ game, ] turkey, chicken, [ lamb and ] veal; processed poultry; salted meat; seasoned meat, [ game ] and poultry; sliced meat; [ tinned meat; ] turkey [ ; veal ] |
| Pseudo Mark | FUSION JERKY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, February 26, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, March 31, 2014 |
| First Use In Commerce Date | Thursday, June 19, 2014 |
| Party Name | Fusion Ranch, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Scottsbluff, NE 69361 |
| Party Name | Fusion Ranch, Inc. |
| Party Type | 21 - New Owner After Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Burlingame, CA 94010 |
| Party Name | KYS Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Burlingame, CA 94010 |
| Party Name | KYS Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Burlingame, CA 94010 |
| Event Date | Event Description |
| Monday, February 17, 2014 | NEW APPLICATION ENTERED |
| Tuesday, May 20, 2014 | ASSIGNED TO EXAMINER |
| Tuesday, May 20, 2014 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, May 20, 2014 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 20, 2014 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, May 20, 2014 | EXAMINER'S AMENDMENT ENTERED |
| Monday, June 2, 2014 | ASSIGNED TO LIE |
| Wednesday, July 30, 2014 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
| Tuesday, September 2, 2014 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, February 26, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, February 27, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
| Tuesday, May 20, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 3, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Wednesday, June 18, 2014 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 8, 2014 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 8, 2014 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Monday, February 9, 2015 | USE AMENDMENT FILED |
| Tuesday, March 17, 2015 | STATEMENT OF USE PROCESSING COMPLETE |
| Tuesday, March 31, 2015 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, May 5, 2020 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Thursday, November 4, 2021 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, April 25, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, February 9, 2015 | TEAS STATEMENT OF USE RECEIVED |
| Monday, March 16, 2015 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, March 30, 2015 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Tuesday, May 5, 2015 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 3, 2022 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, March 4, 2025 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, July 26, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Saturday, July 26, 2025 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Saturday, July 26, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Saturday, July 26, 2025 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, May 3, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Sunday, May 5, 2024 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |