| Serial Number | 88792891 |
| Word Mark | FUNZZA |
| Filing Date | Tuesday, February 11, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 2, 2023 |
| Registration Number | 7039338 |
| Registration Date | Tuesday, May 2, 2023 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, February 14, 2023 |
| Goods and Services | Bread and pastry; sauces and prepared sauce; spices and spice mixes, seasoning sauces, seasonings, seasonings for foods, salt, vinegar; prepared, partly prepared and semi-prepared meals, all primarily consisting of pasta and/or ground cereal products in the nature of processed cereals; salted and savory biscuits, cheese pastries; baguettes and sandwiches; open sandwiches; bread, pasta, pizzas, flammkuchen being tarte flambée and German style pizza, quiche, mixes for making all the aforesaid; processed cereal preparations for food, muesli; cereal based snack foods; processed grains, namely, flour, wheat, corn, rice, oats, semolina, wholemeal and bran; honey; dessert puddings in powdered form; sweet groats for human consumption; edible ices; prepared desserts, namely, prepared dessert puddings, instant dessert pudding powder mixes; cream desserts, namely, ice creams and puddings made of milk cream, cream, quark cream, yoghurt cream, vegetable cream, fruit cream; dessert mousse, mainly made from milk products and/or fruits; powders for making tea-based drinks |
| Goods and Services | Meat and meat extracts; sausage and sausage extracts; poultry and poultry extracts; game and game extracts; fish, not live, and fish extracts; seafood, not live, and non-live seafood extracts; Prepared, partly prepared and semi-prepared meals, all consisting primarily of meat and/or sausage and/or poultry and/or game and/or fish and/or seafood and/or vegetables and/or fruit and/or pulses; processed vegetables and fruit; edible oils and fats |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 15, 2020 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, February 15, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Dr. August Oetker Nahrungsmittel KG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Bielefeld 33617 DE |
| Party Name | Dr. August Oetker Nahrungsmittel KG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Bielefeld 33617 DE |
| Party Name | Dr. August Oetker Nahrungsmittel KG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 13 - Limited Partnership |
| Address | Bielefeld 33617 DE |
| Event Date | Event Description |
| Tuesday, May 2, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, May 2, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 14, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 14, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 25, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, January 10, 2023 | CASE RETURNED TO EXAMINATION |
| Tuesday, January 10, 2023 | NOTICE OF ALLOWANCE CANCELLED |
| Tuesday, January 10, 2023 | PETITION TO DIRECTOR - CHANGE BASIS - GRANTED |
| Monday, January 9, 2023 | ASSIGNED TO PETITION STAFF |
| Wednesday, December 7, 2022 | PETITION TO DIRECTOR - CHANGE BASIS - RECEIVED |
| Wednesday, December 7, 2022 | TEAS PETITION TO AMEND BASIS RECEIVED |
| Thursday, September 1, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, August 30, 2022 | SOU EXTENSION 4 GRANTED |
| Tuesday, August 30, 2022 | SOU EXTENSION 4 FILED |
| Tuesday, August 30, 2022 | TEAS EXTENSION RECEIVED |
| Friday, March 11, 2022 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 9, 2022 | SOU EXTENSION 3 GRANTED |
| Wednesday, March 9, 2022 | SOU EXTENSION 3 FILED |
| Wednesday, March 9, 2022 | TEAS EXTENSION RECEIVED |
| Wednesday, September 29, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, September 27, 2021 | SOU EXTENSION 2 GRANTED |
| Monday, September 27, 2021 | SOU EXTENSION 2 FILED |
| Monday, September 27, 2021 | TEAS EXTENSION RECEIVED |
| Friday, March 5, 2021 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 3, 2021 | SOU EXTENSION 1 GRANTED |
| Wednesday, March 3, 2021 | SOU EXTENSION 1 FILED |
| Wednesday, March 3, 2021 | TEAS EXTENSION RECEIVED |
| Tuesday, October 27, 2020 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 1, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 1, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 12, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, July 24, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, July 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 24, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 3, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 3, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, June 3, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, May 6, 2020 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 6, 2020 | NON-FINAL ACTION E-MAILED |
| Wednesday, May 6, 2020 | NON-FINAL ACTION WRITTEN |
| Wednesday, April 29, 2020 | ASSIGNED TO EXAMINER |
| Monday, March 30, 2020 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Thursday, March 26, 2020 | ASSIGNED TO LIE |
| Friday, March 20, 2020 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Saturday, February 15, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, February 14, 2020 | NEW APPLICATION ENTERED |