FUNNY WORMS Trademark

Trademark Overview


On Thursday, July 30, 2015, a trademark application was filed for FUNNY WORMS with the United States Patent and Trademark Office. The USPTO has given the FUNNY WORMS trademark a serial number of 79172588. The federal status of this trademark filing is CANCELLED - SECTION 71 as of Friday, March 10, 2023. This trademark is owned by Lidl Stiftung & Co. KG. The FUNNY WORMS trademark is filed in the Staple Food Products category with the following description:

Pastry and confectionery, namely, confectionery made of sugar, high quality pastry, long keeping pastry, cakes, cakes with chocolate, waffles, biscuits, tarts, pralines, caramel toppings, marzipan, almond cake, almond candy, crystallized sugar pieces, sweetmeats, caramels, pastilles, candy and sweets, toffee, peanut brittle, fruit jelly candy, gum sweets; chocolate, chocolate goods, namely, grated chocolate, chocolate toppings, sheets, granules and flakes, chocolate bars, chocolate truffles, chocolate chips, chocolate eggs, chocolate candy; roasted almonds coated in chocolate; fruit chewing gums and licorice confectionery, candy drops; all of the aforesaid goods made using real sugar and also in sugar substitute form
funny worms

General Information


Serial Number79172588
Word MarkFUNNY WORMS
Filing DateThursday, July 30, 2015
Status709 - CANCELLED - SECTION 71
Status DateFriday, March 10, 2023
Registration Number5029107
Registration DateTuesday, August 30, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 14, 2016

Trademark Statements


Goods and ServicesPastry and confectionery, namely, confectionery made of sugar, high quality pastry, long keeping pastry, cakes, cakes with chocolate, waffles, biscuits, tarts, pralines, caramel toppings, marzipan, almond cake, almond candy, crystallized sugar pieces, sweetmeats, caramels, pastilles, candy and sweets, toffee, peanut brittle, fruit jelly candy, gum sweets; chocolate, chocolate goods, namely, grated chocolate, chocolate toppings, sheets, granules and flakes, chocolate bars, chocolate truffles, chocolate chips, chocolate eggs, chocolate candy; roasted almonds coated in chocolate; fruit chewing gums and licorice confectionery, candy drops; all of the aforesaid goods made using real sugar and also in sugar substitute form
Disclaimer with Predetermined Text"WORMS"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeF - NOT AVAILABLE
Class Status DateFriday, March 10, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameLidl Stiftung & Co. KG
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressDE

Party NameLidl Stiftung & Co. KG
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressDE

Party NameLidl Stiftung & Co. KG
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressDE

Trademark Events


Event DateEvent Description
Wednesday, November 15, 2023TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Wednesday, November 15, 2023INVALIDATION PROCESSED
Friday, November 10, 2023TOTAL INVALIDATION OF REG EXT PROTECTION CREATED
Friday, March 10, 2023CANCELLED SECTION 71
Saturday, January 21, 2023NEW REPRESENTATIVE AT IB RECEIVED
Thursday, April 16, 2020NEW REPRESENTATIVE AT IB RECEIVED
Friday, December 23, 2016FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, December 1, 2016FINAL DISPOSITION NOTICE SENT TO IB
Thursday, December 1, 2016FINAL DISPOSITION PROCESSED
Wednesday, November 30, 2016FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, August 30, 2016REGISTERED-PRINCIPAL REGISTER
Friday, July 15, 2016NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Tuesday, June 14, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 1, 2016NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, June 1, 2016NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, May 25, 2016NOTICE OF PUBLICATION
Monday, May 9, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, May 6, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, May 5, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, May 5, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 4, 2015REFUSAL PROCESSED BY IB
Friday, November 13, 2015NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, November 13, 2015REFUSAL PROCESSED BY MPU
Thursday, November 12, 2015NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, November 11, 2015NON-FINAL ACTION WRITTEN
Tuesday, November 10, 2015ASSIGNED TO EXAMINER
Wednesday, September 23, 2015APPLICATION FILING RECEIPT MAILED
Saturday, September 19, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 17, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB