| Serial Number | 85701134 |
| Word Mark | FULL BELLY CRAFT KITCHEN & BAKERY SERIOUSLY HAPPY FOOD |
| Filing Date | Friday, August 10, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, October 27, 2023 |
| Registration Number | 4320605 |
| Registration Date | Tuesday, April 16, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, January 29, 2013 |
| Goods and Services | [ Barbeque sauce; Granola; Muffins; Mustard; Pies; Pizza; Sauces; Spice rubs ] |
| Description of Mark | The mark consists of the stylized text "FULL BELLY" with an abstract circular figure with a head, arms and a belly button between "FULL" and "BELLY". Below these words is the stylized text "CRAFT KITCHEN & BAKERY". Below this phrase is the stylized text "SERIOUSLY HAPPY FOOD". |
| Goods and Services | Pickles |
| Pseudo Mark | FULL BELLY CRAFT KITCHEN AND BAKERY SERIOUSLY HAPPY FOOD |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [ Restaurant services; Take-out restaurant services ] |
| Disclaimer with Predetermined Text | "KITCHEN & BAKERY" AND "FOOD" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 27, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Monday, April 30, 2012 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 27, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Monday, April 30, 2012 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, October 27, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Monday, April 30, 2012 |
| Party Name | Full Belly Foods, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo Grove, IL 60089 |
| Party Name | Full Belly Foods, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo Grove, IL 60089 |
| Party Name | Full Belly Foods, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Buffalo Grove, IL 60089 |
| Event Date | Event Description |
| Friday, October 27, 2023 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
| Saturday, April 16, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, May 3, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Friday, May 3, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Saturday, April 27, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, March 25, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, March 25, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, April 16, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, April 16, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, January 29, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, January 29, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, January 9, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, December 27, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, December 27, 2012 | ASSIGNED TO LIE |
| Friday, December 7, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, December 7, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Friday, December 7, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, December 7, 2012 | EXAMINERS AMENDMENT E-MAILED |
| Friday, December 7, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, December 7, 2012 | ASSIGNED TO EXAMINER |
| Tuesday, August 21, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Monday, August 20, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, August 14, 2012 | NEW APPLICATION ENTERED |