Serial Number | 85598778 |
Word Mark | FUKUMOMO |
Filing Date | Monday, April 16, 2012 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, December 15, 2014 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, September 18, 2012 |
Goods and Services | Pickled vegetables in soy sauce, soybean paste or vinegar; Pickles; Processed vegetables and fruits; Soup concentrates; Soup mixes; Prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables |
Goods and Services | Asian noodles; Barbecue sauce; Cake mixes; Chili sauce; Cookie mixes; Dipping sauces; Flavoured vinegar; Hot sauce; Ice cream mixes; Instant soba noodles; Instant udon noodles; Ketchup; Mixes for bakery goods; Mustard; Noodles; Noodles and sauce mixes combined in unitary packages; Noodles and seasoning mixes combined in unitary packages; Noodles, sauce, and topping combined in unitary packages; Pasta; Ready-made sauces; Rice; Soy sauce; Spice blends; Spice rubs; Spices; Teriyaki sauce; Vinegar |
Translation of Words in Mark | The English translation of fuku in the mark is happy or lucky, and the English translation of "momo" in the mark is "peach". |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 23, 2012 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, April 23, 2012 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | David Chang, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10003 |
Party Name | David Chang, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10003 |
Event Date | Event Description |
Monday, December 15, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, December 15, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
Thursday, May 15, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Wednesday, May 14, 2014 | EXTENSION 3 GRANTED |
Thursday, May 8, 2014 | EXTENSION 3 FILED |
Thursday, May 8, 2014 | TEAS EXTENSION RECEIVED |
Saturday, December 28, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, December 27, 2013 | EXTENSION 2 GRANTED |
Friday, November 1, 2013 | EXTENSION 2 FILED |
Monday, December 9, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, December 9, 2013 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Friday, November 1, 2013 | TEAS EXTENSION RECEIVED |
Wednesday, November 28, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Monday, November 26, 2012 | EXTENSION 1 GRANTED |
Monday, November 26, 2012 | EXTENSION 1 FILED |
Monday, November 26, 2012 | TEAS EXTENSION RECEIVED |
Tuesday, November 13, 2012 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, September 18, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, September 18, 2012 | PUBLISHED FOR OPPOSITION |
Wednesday, August 29, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, August 6, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, July 31, 2012 | ASSIGNED TO EXAMINER |
Monday, April 23, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, April 19, 2012 | NEW APPLICATION ENTERED IN TRAM |