FUFANN Trademark

Trademark Overview


On Thursday, December 20, 2018, a trademark application was filed for FUFANN with the United States Patent and Trademark Office. The USPTO has given the FUFANN trademark a serial number of 88236897. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Monday, January 6, 2025. This trademark is owned by Fu Fann Enterprise Corp.. The FUFANN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Chocolate jam; chocolate candies; tomato sauce; sweet chili sauce; sesame paste [; seasoning sauces; fructose for food; seasonings; candies; cookies]

Butter; margarine; fresh cream; fruit jam; peanut butter; cream paste as food spread; butter paste for use with biscuits including toast
fufann

General Information


Serial Number88236897
Word MarkFUFANN
Filing DateThursday, December 20, 2018
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateMonday, January 6, 2025
Registration Number5825792
Registration DateTuesday, August 6, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, May 21, 2019

Trademark Statements


Goods and ServicesChocolate jam; chocolate candies; tomato sauce; sweet chili sauce; sesame paste [; seasoning sauces; fructose for food; seasonings; candies; cookies]
Description of MarkThe mark consists of a highly stylized letter "F" suggesting a bird with wings, appearing above the word "FUFANN".
Goods and ServicesButter; margarine; fresh cream; fruit jam; peanut butter; cream paste as food spread; butter paste for use with biscuits including toast
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "fufann" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 17, 2019
Primary Code029
First Use Anywhere DateSunday, March 16, 1997
First Use In Commerce DateSunday, March 16, 1997

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 17, 2019
Primary Code030
First Use Anywhere DateSunday, March 16, 1997
First Use In Commerce DateSunday, March 16, 1997

Trademark Owner History


Party NameFu Fann Enterprise Corp.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressTainan
TW

Party NameFu Fann Enterprise Corp.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressTainan
TW

Party NameFu Fann Enterprise Corp.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressTainan
TW

Trademark Events


Event DateEvent Description
Friday, March 15, 2019ASSIGNED TO EXAMINER
Tuesday, March 26, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, March 26, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, December 24, 2018NEW APPLICATION ENTERED
Thursday, January 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 18, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 26, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, March 26, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 11, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, April 12, 2019ASSIGNED TO LIE
Wednesday, May 1, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 26, 2019EXAMINER'S AMENDMENT ENTERED
Tuesday, May 21, 2019PUBLISHED FOR OPPOSITION
Tuesday, May 21, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 6, 2019REGISTERED-PRINCIPAL REGISTER
Friday, September 1, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, September 1, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, September 1, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, August 6, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 7, 2024TEAS SECTION 8 & 15 RECEIVED
Monday, January 6, 2025REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, January 6, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Tuesday, January 14, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, January 14, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Tuesday, January 14, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, January 14, 2025TEAS WITHDRAWAL AS DOMESTIC REPRESENTATIVE RECEIVED
Monday, January 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL