| Serial Number | 87463041 |
| Word Mark | FUEL THE DAY |
| Filing Date | Wednesday, May 24, 2017 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, July 1, 2019 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 3, 2017 |
| Goods and Services | Wheat-free and gluten-free food bars for the treatment of special medical and health conditions |
| Goods and Services | Nut-based food bars; Seed-based snack bars; Soy-based food bars; Nut and seed-based snack bars |
| Goods and Services | Chocolate-based ready-to-eat food bars; Gluten-free desserts, namely, food bars; Grain-based food bars; Grain-based food bars also containing seeds, nuts, chocolate, soy, fruits |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, June 1, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | LaunchBars LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Highland Heights, OH 44143 |
| Party Name | LaunchBars LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Highland Heights, OH 44143 |
| Event Date | Event Description |
| Monday, January 24, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, January 24, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, January 24, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, July 1, 2019 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, July 1, 2019 | ABANDONMENT - NO USE STATEMENT FILED |
| Friday, November 30, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, November 28, 2018 | EXTENSION 2 GRANTED |
| Wednesday, November 28, 2018 | EXTENSION 2 FILED |
| Wednesday, November 28, 2018 | TEAS EXTENSION RECEIVED |
| Thursday, May 31, 2018 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, May 29, 2018 | EXTENSION 1 GRANTED |
| Tuesday, May 29, 2018 | EXTENSION 1 FILED |
| Tuesday, May 29, 2018 | TEAS EXTENSION RECEIVED |
| Tuesday, November 28, 2017 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, October 3, 2017 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, October 3, 2017 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 13, 2017 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 24, 2017 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 23, 2017 | ASSIGNED TO EXAMINER |
| Thursday, June 1, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Saturday, May 27, 2017 | NEW APPLICATION ENTERED IN TRAM |