Serial Number | 87378159 |
Word Mark | FUEL FOR THE JOURNEY |
Filing Date | Monday, March 20, 2017 |
Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
Status Date | Thursday, January 25, 2024 |
Registration Number | 5483741 |
Registration Date | Tuesday, June 5, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, March 20, 2018 |
Goods and Services | Grain-based food bars also containing fruits, nuts, and seeds |
Goods and Services | Nut and seed-based snack bars |
Goods and Services | Nutritional supplement energy bars |
International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
US Class Codes | 006, 018, 044, 046, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 24, 2017 |
Primary Code | 005 |
First Use Anywhere Date | Wednesday, June 30, 2010 |
First Use In Commerce Date | Wednesday, June 30, 2010 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 24, 2017 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, June 30, 2010 |
First Use In Commerce Date | Wednesday, June 30, 2010 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, March 24, 2017 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, June 30, 2010 |
First Use In Commerce Date | Wednesday, June 30, 2010 |
Party Name | King Bars LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reno, NV 89509 |
Party Name | King Bars LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reno, NV 89515 |
Party Name | King Bars LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Reno, NV 89515 |
Event Date | Event Description |
Thursday, January 25, 2024 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
Thursday, January 25, 2024 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Thursday, January 25, 2024 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Wednesday, August 2, 2023 | TEAS SECTION 8 & 15 RECEIVED |
Monday, June 5, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Friday, August 26, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 26, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, August 26, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Tuesday, June 5, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, March 20, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, March 20, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, February 28, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, February 12, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, January 22, 2018 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, January 22, 2018 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, January 18, 2018 | ASSIGNED TO LIE |
Thursday, January 4, 2018 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
Tuesday, June 13, 2017 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
Tuesday, June 13, 2017 | LETTER OF SUSPENSION E-MAILED |
Tuesday, June 13, 2017 | SUSPENSION LETTER WRITTEN |
Tuesday, June 13, 2017 | ASSIGNED TO EXAMINER |
Friday, March 24, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, March 23, 2017 | NEW APPLICATION ENTERED |