FUEGO PERI PERI Trademark

Trademark Overview

On Friday, April 13, 2018, a trademark application was filed for FUEGO PERI PERI with the United States Patent and Trademark Office. The USPTO has given the FUEGO PERI PERI trademark a serial number of 87876830. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, December 6, 2021. This trademark is owned by TYCHE BRANDS LLC. The FUEGO PERI PERI trademark is filed in the Staple Food Products category with the following description:

Cooking sauces; Dipping sauces; Marinades; Ready-made sauces; Sauces
fuego peri peri

General Information

Serial Number87876830
Word MarkFUEGO PERI PERI
Filing DateFriday, April 13, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, December 6, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 4, 2018

Trademark Statements

Disclaimer with Predetermined Text"PERI PERI"
Goods and ServicesCooking sauces; Dipping sauces; Marinades; Ready-made sauces; Sauces
Translation of Words in MarkThe English translation of "FUEGO" in the mark is "fire".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSunday, April 22, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameTYCHE BRANDS LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressAllentown, PA 18106
Party NameTYCHE BRANDS LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressAllentown, PA 18106

Trademark Events

Event DateEvent Description
Monday, December 6, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, December 6, 2021ABANDONMENT - NO USE STATEMENT FILED
Wednesday, May 5, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, May 4, 2021EXTENSION 5 GRANTED
Thursday, April 29, 2021EXTENSION 5 FILED
Thursday, April 29, 2021TEAS EXTENSION RECEIVED
Thursday, October 29, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, October 27, 2020EXTENSION 4 GRANTED
Tuesday, October 27, 2020EXTENSION 4 FILED
Tuesday, October 27, 2020TEAS EXTENSION RECEIVED
Saturday, June 6, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, June 5, 2020EXTENSION 3 GRANTED
Thursday, April 30, 2020EXTENSION 3 FILED
Friday, June 5, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, May 20, 2020TEAS EXTENSION RECEIVED
Wednesday, October 23, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 21, 2019EXTENSION 2 GRANTED
Monday, October 21, 2019EXTENSION 2 FILED
Monday, October 21, 2019TEAS EXTENSION RECEIVED
Thursday, April 11, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 9, 2019EXTENSION 1 GRANTED
Tuesday, April 9, 2019EXTENSION 1 FILED
Tuesday, April 9, 2019TEAS EXTENSION RECEIVED
Tuesday, October 30, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 4, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 4, 2018PUBLISHED FOR OPPOSITION
Wednesday, August 15, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, August 1, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 1, 2018ASSIGNED TO EXAMINER
Sunday, April 22, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, April 17, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

peri fuego sauces made ready dipping cooking marinades