FRYMATE Trademark

Trademark Overview

On Monday, January 7, 2019, a trademark application was filed for FRYMATE with the United States Patent and Trademark Office. The USPTO has given the FRYMATE trademark a serial number of 88252652. The federal status of this trademark filing is REGISTERED as of Tuesday, November 24, 2020. The FRYMATE trademark is filed in the Environmental Control Instrument Products category with the following description:

Filtration unit for filtering and treating cooking oil being part of commercial deep fryers
frymate

General Information

Serial Number88252652
Word MarkFRYMATE
Filing DateMonday, January 7, 2019
Status700 - REGISTERED
Status DateTuesday, November 24, 2020
Registration Number6203089
Registration DateTuesday, November 24, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 8, 2020

Trademark Statements

Goods and ServicesFiltration unit for filtering and treating cooking oil being part of commercial deep fryers
Pseudo MarkFRY MATE

Classification Information

International Class011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes.
US Class Codes013, 021, 023, 031, 034
Class Status Code6 - Active
Class Status DateMonday, January 28, 2019
Primary Code011
First Use Anywhere DateTuesday, January 1, 2002
First Use In Commerce DateWednesday, August 1, 2012

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressMedowie, NSW 2318
AU
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressMedowie, NSW 2318
AU
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressMedowie, NSW 2318
AU

Trademark Events

Event DateEvent Description
Thursday, January 10, 2019NEW APPLICATION ENTERED
Monday, January 28, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, March 22, 2019ASSIGNED TO EXAMINER
Friday, March 22, 2019SUSPENSION LETTER WRITTEN
Friday, March 22, 2019LETTER OF SUSPENSION E-MAILED
Friday, March 22, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Friday, October 11, 2019ASSIGNED TO LIE
Saturday, October 12, 2019REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, April 20, 2020REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Monday, July 27, 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, August 3, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 3, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 3, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 19, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 8, 2020PUBLISHED FOR OPPOSITION
Tuesday, September 8, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 24, 2020REGISTERED-PRINCIPAL REGISTER
Friday, August 11, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, August 11, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, August 11, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, November 24, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords

frymate part commercial deep fryers being cooking unit filtering treating filtration