| Serial Number | 88290916 |
| Word Mark | FRY THE COOP |
| Filing Date | Wednesday, February 6, 2019 |
| Status | 702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED |
| Status Date | Wednesday, November 5, 2025 |
| Registration Number | 5828838 |
| Registration Date | Tuesday, August 6, 2019 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, May 21, 2019 |
| Goods and Services | Sandwiches; Sandwiches, namely, chicken sandwiches; Waffles |
| Goods and Services | Chicken; French fries |
| Goods and Services | Catering services; Restaurant services; Restaurant services featuring chicken sandwiches; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Fast casual restaurants; Fast casual restaurants featuring chicken sandwiches; Fast-food restaurant services; Food and drink catering; Restaurant and catering services |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 28, 2019 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, October 15, 2017 |
| First Use In Commerce Date | Sunday, October 15, 2017 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 28, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, October 15, 2017 |
| First Use In Commerce Date | Sunday, October 15, 2017 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 28, 2019 |
| Primary Code | 043 |
| First Use Anywhere Date | Sunday, October 15, 2017 |
| First Use In Commerce Date | Sunday, October 15, 2017 |
| Party Name | MR Holdings LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oak Lawn, IL 60453 |
| Party Name | MR Holdings LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oak Lawn, IL 60453 |
| Party Name | MR Holdings LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Oak Lawn, IL 60453 |
| Event Date | Event Description |
| Saturday, February 9, 2019 | NEW APPLICATION ENTERED |
| Thursday, February 28, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, April 18, 2019 | ASSIGNED TO EXAMINER |
| Thursday, April 18, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, May 1, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 21, 2019 | PUBLISHED FOR OPPOSITION |
| Tuesday, May 21, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 6, 2019 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 6, 2024 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, July 15, 2025 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, November 5, 2025 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 5, 2025 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Wednesday, November 5, 2025 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |