FRÜVEAN Trademark

Trademark Overview


On Friday, May 17, 2013, a trademark application was filed for FRÜVEAN with the United States Patent and Trademark Office. The USPTO has given the FRÜVEAN trademark a serial number of 85935253. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, August 21, 2020. This trademark is owned by Cloud 9 Performance Solutions, LLC. The FRÜVEAN trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Fruit-based food beverage; Vegetable-based food beverages

Grain-based beverages; Grain-based food beverages

Fruit beverages; Vegetable juice
frÜvean

General Information


Serial Number85935253
Word MarkFRÜVEAN
Filing DateFriday, May 17, 2013
Status710 - CANCELLED - SECTION 8
Status DateFriday, August 21, 2020
Registration Number4465408
Registration DateTuesday, January 14, 2014
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 29, 2013

Trademark Statements


Goods and ServicesFruit-based food beverage; Vegetable-based food beverages
Goods and ServicesGrain-based beverages; Grain-based food beverages
Goods and ServicesFruit beverages; Vegetable juice
Translation of Words in MarkThe wording "früvean" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 21, 2020
Primary Code029
First Use Anywhere DateSaturday, March 31, 2012
First Use In Commerce DateSaturday, March 31, 2012

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 21, 2020
Primary Code030
First Use Anywhere DateSaturday, March 31, 2012
First Use In Commerce DateSaturday, March 31, 2012

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, August 21, 2020
Primary Code032
First Use Anywhere DateSaturday, March 31, 2012
First Use In Commerce DateSaturday, March 31, 2012

Trademark Owner History


Party NameCloud 9 Performance Solutions, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressLos Altos, CA 94024

Party NameCloud 9 Performance Solutions, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressLos Altos, CA 94024

Party NameCloud 9 Performance Solutions, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressLos Altos, CA 94024

Trademark Events


Event DateEvent Description
Friday, August 21, 2020CANCELLED SEC. 8 (6-YR)
Monday, January 14, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 14, 2014REGISTERED-PRINCIPAL REGISTER
Tuesday, October 29, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 29, 2013PUBLISHED FOR OPPOSITION
Wednesday, October 9, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, September 20, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, September 18, 2013ASSIGNED TO LIE
Friday, September 6, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 6, 2013EXAMINER'S AMENDMENT ENTERED
Friday, September 6, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 6, 2013EXAMINERS AMENDMENT E-MAILED
Friday, September 6, 2013EXAMINERS AMENDMENT -WRITTEN
Thursday, September 5, 2013ASSIGNED TO EXAMINER
Wednesday, May 29, 2013NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, May 21, 2013NEW APPLICATION ENTERED IN TRAM