Goods and Services | Processed, canned, dried or preserved fruits; Frozen, prepared or packaged entrees consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged meals consisting primarily of meat, fish, poultry or vegetables; Frozen, prepared or packaged vegetable-based entrees; Chicken, meat, fish croquettes; Vegetable, fish soufflés; Abalones; Acidophilus milk; Algae food beverages, namely, seaweed drinks; Anchovy paste; Animal oils and fats; Apple puree; Applesauce; Ark-shells; Artichoke paste; Aspic; Bacon; Bacon rinds; Baked beans; Banana chips; Bean dip; Beef; Beef patties; Beef slices; Beef stew; Beef stock; Beef tallow; Bisques; Black pudding; Blanched nuts; Blended oil; Blocks of boiled, smoked and then dried bonitos (katsuo-bushi); Blood sausage; Blue mussels; Bologna; Bone oil; Bottled cooked meat; Bouillon; Broth; Bruschetta toppings; Butter; Butter substitutes; Candied fruit; Candied fruit snacks; Candied nuts; Canned cooked meat; Canned fish; Canned fruits; Canned or bottled fruits; Canned or bottled vegetables; Canned pork and beans; Canned processed olives; Canned snails; Canned tomatoes; Canned, cooked or otherwise processed tomatoes; Canola oil; Caponata; Carp; Caviar; Charcuterie; Cheese; Cheese and cracker combinations; Cheese fondue; Cheese food; Cheese powder; Cheese spreads; Cheese substitutes; Cheese, namely, gouda, edam, cheddar, or processed; Chicken; Chicken and dumplings; Chicken croquettes; Chicken mousse; Chicken stock; Chile con queso; Chile rellenos; Chili; Chocolate milk; Chocolate nut butter; Chop suey; Chorizo; Chow mein; Chowder; Clam juice; Cocoa butter for food purposes; Coconut oil; Coconut oil and fat; Coconut powder; Cods; Cole slaw; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Compotes; Condensed milk; Condiments, namely, pepper oil; Cooked snails; Cooking oil; Corn dogs; Corn oil; Corned beef; Corned beef hash; Cottage cheese; Crab cakes; Crab roe paste; Crab roe puree; Crabs; Cranberry sauce; Crayfish; Cream; Cream cheese; Cream fraiche; Cream powder; Crystallized fruit; Curd; Cut fruits; Cut vegetables; Dairy products excluding ice cream, ice milk and frozen yogurt; Dairy-based beverages; Dairy-based chocolate food beverages; Dairy-based dips; Dairy-based food beverages; Dairy-based snack foods excluding ice cream, ice milk and frozen yogurt; Dehydrated fruit snacks; Desiccated coconut; Dips; Dried beans; Dried beef; Dried edible algae; Dried edible seaweed (hoshi-wakame); Dried eggs; Dried figs; Dried flakes of laver for sprinkling on rice in hot water (ochazuke-nori); Dried fruit mixes; Dried fruits; Dried meat; Dried pieces of agar jelly (kanten); Dried soybeans; Dried vegetables; Drinking yogurts; Drinks based on yoghurt; Dry or aromatized fruit; Duck eggs; Edible bird's nests; Edible fats; Edible oil; Edible shavings of dried kelp (tororo-kombu); Egg nog; Egg nog mixes; Egg product; Egg substitute; Egg whites; Egg yolks; Eggplant parmigiana; Eggs; Escargot; Etouffee; Evaporated milk; Extracts for soups; Falafal; Fermented bamboo shoots boiled and preserved in salt (menma); Fermented milk; Fermented soybeans (natto); Fermented vegetables; Fish; Fish and chips; Fish cakes; Fish croquettes; Fish fillets; Fish mousse; Fish sausages; Fish stock; Fishmeal for human consumption; Flaked coconut; Flakes of dried fish meat (kezuri-bushi); Foie gras; Food additives in the nature of fat acids made from meat, fish, fruits, vegetables, eggs, milk and edible oils and fats; Food glazing preparations comprised primarily of fruit and/or fruit pectic for use in cooking and baking; Food package combinations consisting primarily of cheese, meat and/or processed fruit; Formed textured vegetable protein to be used as an extender or meat substitute; Formed textured vegetable protein for use as a meat extender or meat substitute; Frankfurters; Freeze-dried tofu pieces (kohri-dofu); French fried potatoes; Fresh unripened cheeses; Fried meat; Fried potatoes; Fried tofu pieces (abura-age); Frozen eggs; Frozen fruits; Frozen vegetables; Fruit and soy based snack food; Fruit and vegetable salads; Fruit chips; Fruit concentrates and purees used as ingredients of foods; Fruit conserves; Fruit leathers; Fruit paste; Fruit pectin; Fruit peels; Fruit preserves; Fruit pulps; Fruit rinds; Fruit salads; Fruit topping; Fruits preserved in alcohol; Fruit-based filling for cakes and pies; Fruit-based food beverage; Fruit-based organic food bars, also containing fruits, dried fruits, fruit juice, grain, vegetables, nuts, seeds, chocolate; Fruit-based snack food; Fruit-based spreads; Game; Garden salads; Garlic-based spread; Gherkins; Glazed fruits; Goat milk; Ground almonds; Guacamole; Guava paste; Gumbo; Half and half; Ham; Hamburger; Hardened oils; Hazelnut spread; Headcheese; Hemp milk used as a milk substitute; Hen eggs; Herrings; Hot dogs; Hummus; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Instant potatoes; Jalapeno poppers; Jams; Jellies; Jelly made from devils' tongue root (konnyaku); Jerky; Kefir; Kelp; Lactic acid bacteria drinks; Lactic acid drinks; Lard; Laver; Lemon curd; Lentils; Liver; Liver paste; Lobsters; Lox; Luncheon meats; Maraschino cherries; Margarine; Margarine substitutes; Marinated meat, seafood, fish, poultry, or vegetables; Marmalade; Matzo ball soup; Matzo balls in broth; Meat; Meat boiled down in soy sauce (tsukudani meat); Meat extract; Meat jellies; Meat juices; Meat paste; Meat substitutes; Meat, frozen; Meatballs; Meat-based mousse; Meat-based spreads; Milk; Milk based beverages containing fruit juice; Milk beverages containing fruits; Milk beverages with high milk content; Milk curd; Milk drinks containing fruits; Milk powder; Milk powder for nutritional purposes; Milk products excluding ice cream, ice milk and frozen yogurt; Milk proteins; Milk-based beverage containing coffee; Mincemeat; Mold-ripened cheese; Mortadella; Mould-ripened cheese; Moussaka; Mozzarella sticks; Non-dairy based mix for making whipped icings and fillings; Non-dairy creamer; Nut butters; Cashew butter, almond butter; Nut flours; Nut meats; Nut topping; Nutmeats; Nutritional oils for food purposes; Octopuses; Oil, namely, vegetable oil, salad oil, edible oil; Oils and fats for food; Olive oil; Olive pastes; Omelets; Onion rings; Organic nut and seed-based snack bars; Oysters; Palm oil; Pastrami; Pate'; Peanut butter; Peanut butter toppings; Peanut oil; Peanut-based food beverages; Peeled tomatoes; Pepperoni; Piccalilli; Pickled fish; Pickled fruits; Pickled vegetables; Pickled watermelon rind; Pickles; Pork; Pork rinds; Potato chips; Potato crisps; Potato dumplings; Potato fritters; Potato pancakes; Potato salad; Potato sticks; Potato-based gnocchi; Potato-based snack foods; Poultry; Poultry substitutes; Poultry, namely, chicken, turkey, duck; Powdered milk for food purposes; Powdered oils and fats; Prawns; Preparations for making bouillon; Preparations for making broths; Preparations for making soups; Prepared beef; Prepared coconut; Prepared meat; Prepared pistachio; Prepared walnuts; Preserved truffles; Preserved vegetables (in oil); Preserved, dried and cooked olives; Preserved, dried, cooked and grilled vegetables; Pre-cut vegetable salad; Pre-packaged dinners consisting of meat, seafood or poultry served with pasta, rice and vegetables; Processed almonds; Processed anchovies; Processed apples; Processed apricots; Processed artichokes; Processed asparagus; Processed avocados; Processed bean sprouts; Processed beans; Processed bee pollen for food purposes; Processed beets; Processed blueberries; Processed cabbage; Processed cactus for food purposes; Processed cherries; Processed coconut; Processed dates; Processed edamame; Processed edible flowers; Processed edible flowers in crystallized form; Processed edible seeds; Processed fish roe; Processed fruits; Processed fruit- and nut-based food bars; Processed garlic; Processed ginseng for use as a vegetable; Processed hearts of palm; Processed lamb; Processed lemongrass; Processed lemons; Processed mangos; Processed meat; Processed meat, namely, ham, turkey, lamb, veal; Processed meat, namely, kidneys; Processed mushrooms; Processed mustard greens; Processed nuts; Processed oils and fats; Processed olive puree; Processed olives; Processed onions; Processed oranges; Processed papayas; Processed peaches; Processed peels; Processed peppers; Processed pignoli pine nuts; Processed pimientos; Processed potatoes; Processed pumpkin seeds; Processed quince; Processed roots; Processed soy beans; Processed sweet potatoes; Processed vegetables and fruits; Processed vegetables; Processed yams; Processed, edible seaweed; Protein based, nutrient-dense snack bars; Protein for use as a food additive; Protein for use as a food filler; Proteins being foodstuffs for human consumption; Pulses; Quail eggs; Quenelles; Raisins; Rape oil; Refried beans; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich; Rennet; Rice bran oil; Rice milk for use as a milk substitute; Ripened cheese; Ripened cheeses; Roast beef; Roasted nuts; Salad oil; Salads except macaroni, rice, and pasta salad; Salami; Salmon; Salmon; Salmon croquettes; Sardines; Sardines; Sauerkraut; Sausages; Sea basses; Sea breams; Sea salmon or trout roe; Sea urchins; Seafood; Seafood boiled down in soy sauce (tsukudani); Seasoned meat, seafood, fish, poultry, or vegetables; Sesame oil; Sheep cheese; Sheep milk; Sheets of dried laver (hoshi-nori); Shelled nuts; Shellfish; Shepherd's pie; Shortening; Shrimp chips; Shrimps, prawns; Sliced fruits; Sliced vegetables; Smoked fish; Snack dips; Snack food dips; Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Snails; Soft cheese; Soft white cheese; Soft-ripened cheese; Soft-shelled turtles; Soup mixes; Soup pastes; Soups; Sour cream; Sour cream substitutes; Soy bean oil; Soy burger patties; Soy chips; Soy protein for use as a food additive; Soya milk; Soybean milk; Soybean oil; Soybean oil for cooking; Soy-based food bars; Soy-based food bars also containing grain, dried fruits, chocolate, nuts; Soy-based food beverage used as a milk substitute; Soy-based snack foods; Spicy pickles; Steamed cakes of smashed fish and yam (hampen); Steamed or toasted cakes of fish paste (kamaboko); Stews; Strained cheese; Strained soft white cheeses; Sunflower oil; Sweetfish; Tahini; Tapenades; Textured vegetable protein for use as a meat extender; Textured vegetable protein bits having a bacon flavor; Tinned olives; Tinned tomatoes; Toasted laver; Toasted sheets of laver (yaki-nori); Tofu; Tomato extracts; Tomato paste; Tomato puree; Tripe; Truffle juice; Tube-shaped toasted cakes of fish paste (chikuwa); Tuna fish; Tuna fish; Turkey; Turkey burger patties; Uncooked hamburger patties; Unflavored and unsweetened gelatins; Unformed textured vegetable protein for use as a meat extender; Veal; Veal stock; Vegetable chips; Vegetable juice for cooking; Vegetable mousse; Vegetable oils; Vegetable oils and fats; Vegetable paste; Vegetable protein bits having a bacon flavor; Vegetable puree; Vegetable salads; Vegetables, instant frozen; Preserved, frozen, canned vegetables; Vegetable-based chocolate food beverages; Vegetable-based food beverages; Vegetable-based snack foods; Vegetable-based spreads; Veggie burger patties; Verjus; Whale oil and fat; Whales; Whey; Whipped topping; Whipping cream; White cheese; Yogurt; Yogurt-based beverages; Yucca chips |