| Serial Number | 86434084 |
| Word Mark | FRUITFRESH |
| Filing Date | Friday, October 24, 2014 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, November 27, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Cut fruits |
| Pseudo Mark | FRUIT FRESH |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 3, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | ALOS CUISINE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | NORCROSS, GA 30071 |
| Event Date | Event Description |
| Friday, November 27, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, November 27, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Thursday, April 30, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Thursday, April 30, 2015 | FINAL REFUSAL E-MAILED |
| Thursday, April 30, 2015 | FINAL REFUSAL WRITTEN |
| Tuesday, March 31, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, March 30, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, March 30, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, February 12, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, February 12, 2015 | NON-FINAL ACTION E-MAILED |
| Thursday, February 12, 2015 | NON-FINAL ACTION WRITTEN |
| Thursday, February 12, 2015 | ASSIGNED TO EXAMINER |
| Tuesday, November 4, 2014 | NOTICE OF PSEUDO MARK E-MAILED |
| Monday, November 3, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 28, 2014 | NEW APPLICATION ENTERED IN TRAM |