FRUIT TELLA Trademark

Trademark Overview


On Monday, August 1, 2016, a trademark application was filed for FRUIT TELLA with the United States Patent and Trademark Office. The USPTO has given the FRUIT TELLA trademark a serial number of 79194484. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Tuesday, May 16, 2023. This trademark is owned by Perfetti Van Melle Benelux B.V.. The FRUIT TELLA trademark is filed in the Staple Food Products category with the following description:

pastries; confectionery, namely, candy; chewing gum; bubble gum; chocolate; cocoa; confectionery, namely, gummy candy drops; sugar; toffees; lollipops; confectionery, namely, fruit jelly candy; liquorice; non-medicated candies; chewing candy; confectionery, namely, pastilles; non-medicated candy mints; non-medicated sweets
fruit tella

General Information


Serial Number79194484
Word MarkFRUIT TELLA
Filing DateMonday, August 1, 2016
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateTuesday, May 16, 2023
Registration Number5298705
Registration DateTuesday, October 3, 2017
Mark Drawing5 - Drawing with word(s) / letter(s) / number(s) in Stylized form
Published for Opposition DateTuesday, July 18, 2017

Trademark Statements


Description of MarkThe mark consists of the stylized wording "FRUIT-TELLA" in red with white highlights and white and grey shadowing.
Goods and Servicespastries; confectionery, namely, candy; chewing gum; bubble gum; chocolate; cocoa; confectionery, namely, gummy candy drops; sugar; toffees; lollipops; confectionery, namely, fruit jelly candy; liquorice; non-medicated candies; chewing candy; confectionery, namely, pastilles; non-medicated candy mints; non-medicated sweets
Indication of Colors claimedThe color(s) red, white and grey is/are claimed as a feature of the mark.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 25, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NamePerfetti Van Melle Benelux B.V.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressBreda 4815 HK
NL

Party NamePerfetti Van Melle Benelux B.V.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressNL

Party NamePerfetti Van Melle Benelux B.V.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressNL

Trademark Events


Event DateEvent Description
Thursday, October 20, 2016SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB
Tuesday, October 25, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 29, 2016APPLICATION FILING RECEIPT MAILED
Saturday, November 12, 2016ASSIGNED TO EXAMINER
Monday, November 21, 2016NON-FINAL ACTION WRITTEN
Tuesday, November 22, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, December 1, 2016REFUSAL PROCESSED BY MPU
Thursday, December 1, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, December 17, 2016REFUSAL PROCESSED BY IB
Saturday, May 6, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, May 6, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, May 8, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 8, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 28, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 18, 2017PUBLISHED FOR OPPOSITION
Tuesday, July 18, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 3, 2017REGISTERED-PRINCIPAL REGISTER
Wednesday, January 3, 2018FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, January 18, 2018FINAL DISPOSITION PROCESSED
Thursday, January 18, 2018FINAL DISPOSITION NOTICE SENT TO IB
Friday, February 16, 2018FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, October 3, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Tuesday, October 25, 2022TEAS SECTION 71 & 15 RECEIVED
Saturday, May 13, 2023NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, May 16, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 16, 2023REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, May 16, 2023NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Thursday, October 30, 2025INTERNATIONAL REGISTRATION RENEWED