FRUIANDISES Trademark

Trademark Overview


On Tuesday, April 20, 2004, a trademark application was filed for FRUIANDISES with the United States Patent and Trademark Office. The USPTO has given the FRUIANDISES trademark a serial number of 79004096. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Monday, April 21, 2014. This trademark is owned by HOLDING LE DUFF "HLD". The FRUIANDISES trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Preserved, dried and cooked meat, fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago; flours and cereal preparations; bread, pastry and confectionery; edible ices; honey, treacle syrup; yeast, baking powder; salt, mustard, vinegar, sauces (condiments); spices; ice for refreshment; cookies and biscuits; brioches, cakes, cake doughs, pancakes, tarts, bread, bread with cereals, "viennese" bread, sandwiches

Restaurants, coffee shops, cafeterias and hotel services
fruiandises

General Information


Serial Number79004096
Word MarkFRUIANDISES
Filing DateTuesday, April 20, 2004
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateMonday, April 21, 2014
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPreserved, dried and cooked meat, fruit and vegetables; jellies, jams, compotes; eggs, milk and dairy products; edible oils and fats
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago; flours and cereal preparations; bread, pastry and confectionery; edible ices; honey, treacle syrup; yeast, baking powder; salt, mustard, vinegar, sauces (condiments); spices; ice for refreshment; cookies and biscuits; brioches, cakes, cake doughs, pancakes, tarts, bread, bread with cereals, "viennese" bread, sandwiches
Goods and ServicesRestaurants, coffee shops, cafeterias and hotel services

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, April 21, 2014
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, April 21, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeH - NOT AVAILABLE
Class Status DateMonday, April 21, 2014
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameHOLDING LE DUFF "HLD"
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressFR

Trademark Events


Event DateEvent Description
Saturday, November 8, 2014NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Friday, November 7, 2014DEATH OF INTERNATIONAL REGISTRATION
Friday, November 23, 2012CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, May 12, 2006FINAL DECISION TRANSACTION PROCESSED BY IB
Wednesday, April 26, 2006FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, April 25, 2006FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, June 17, 2005ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Thursday, June 16, 2005ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, December 23, 2004REFUSAL PROCESSED BY IB
Thursday, November 18, 2004NON-FINAL ACTION MAILED
Friday, November 12, 2004NON-FINAL ACTION WRITTEN
Friday, November 12, 2004ASSIGNED TO EXAMINER
Friday, August 20, 2004NEW APPLICATION ENTERED IN TRAM
Thursday, August 19, 2004SN ASSIGNED FOR SECT 66A APPL FROM IB