FROSTY ACRES Trademark

Trademark Overview


On Tuesday, December 7, 2004, a trademark application was filed for FROSTY ACRES with the United States Patent and Trademark Office. The USPTO has given the FROSTY ACRES trademark a serial number of 78528422. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, September 28, 2015. This trademark is owned by F.A.B. Inc.. The FROSTY ACRES trademark is filed in the Metal Products, Paper & Printed Material Products, Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

[ aluminum foil ]

[ plastic film not for commercial or industrial purposes, plastic wrap, plastic trash bags, and paper napkins ]

processed foods, namely, fruits and vegetables, seafood, poultry, beef, pork, nuts, coconut, beans, potatoes and mushrooms; fruit-based pie fillings; sliced apples; applesauce; apple chips; spiced apple rings; jams and jellies; peanut butter; soup bases; bacon bits; sausage; bacon; canned entrees consisting primarily of meat, fish, poultry or vegetables; beef stew; corned beef hash; french fries; canned cheese; pickled vegetables; pickled fruit; pickled meat; hot dogs; eggs; evaporated and dry milk; non-dairy creamer; shortenings and cooking oils; butter and margarines; raisins; prunes; soup; frozen fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; salads, except pasta, rice and macaroni salads; whipped toppings; and unflavored and unsweetened gelatins

[ steak sauces, cheese sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; spices, seasonings and food flavorings not prepared from essential oils; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; shakes; bases for making milk shakes; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; and dairy products, namely, ice cream, ice milk and frozen yogurt ]

[ soft drink bases; drinking water, fruit drinks, soft drinks; fruit juice concentrates; fruit juices; syrups for making soft drinks; and lemon juice ]
frosty acres

General Information


Serial Number78528422
Word MarkFROSTY ACRES
Filing DateTuesday, December 7, 2004
Status800 - REGISTERED AND RENEWED
Status DateMonday, September 28, 2015
Registration Number3131985
Registration DateTuesday, August 22, 2006
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 30, 2006

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and Services[ aluminum foil ]
Goods and Services[ plastic film not for commercial or industrial purposes, plastic wrap, plastic trash bags, and paper napkins ]
Goods and Servicesprocessed foods, namely, fruits and vegetables, seafood, poultry, beef, pork, nuts, coconut, beans, potatoes and mushrooms; fruit-based pie fillings; sliced apples; applesauce; apple chips; spiced apple rings; jams and jellies; peanut butter; soup bases; bacon bits; sausage; bacon; canned entrees consisting primarily of meat, fish, poultry or vegetables; beef stew; corned beef hash; french fries; canned cheese; pickled vegetables; pickled fruit; pickled meat; hot dogs; eggs; evaporated and dry milk; non-dairy creamer; shortenings and cooking oils; butter and margarines; raisins; prunes; soup; frozen fruits and vegetables; dairy products excluding ice cream, ice milk and frozen yogurt; salads, except pasta, rice and macaroni salads; whipped toppings; and unflavored and unsweetened gelatins
Goods and Services[ steak sauces, cheese sauces; pasta; dry mixes and batters, namely, cake and bread; honey; sugar; spices, seasonings and food flavorings not prepared from essential oils; flavored and sweetened gelatins and puddings; chocolate-based pie fillings; custard-based pie fillings; cookies; marshmallows; salt; coffee and tea; vinegar; catsup; mustard; soy sauce; maple syrups, chocolate syrups, flavoring syrups, pancake syrups, table syrups and topping syrups; canned pasta; pasta, rice and macaroni salads; mayonnaise and salad dressings; candy; rice; horseradish sauce; flour; shakes; bases for making milk shakes; bakery goods; relishes; frozen, prepared and packaged meals consisting primarily of pasta or rice; and dairy products, namely, ice cream, ice milk and frozen yogurt ]
Goods and Services[ soft drink bases; drinking water, fruit drinks, soft drinks; fruit juice concentrates; fruit juices; syrups for making soft drinks; and lemon juice ]

Classification Information


International Class006 - Common metals and their alloys; metal building materials; transportable buildings of metal; materials of metal for railway tracks; nonelectric cables and wires of common metal; ironmongery, small items of metal hardware; pipes and tubes of metal; safes; goods of common metal not included in other classes; ores.
US Class Codes002, 012, 013, 014, 023, 025, 050
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateFriday, April 13, 2012
Primary Code006
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

International Class016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks.
US Class Codes002, 005, 022, 023, 029, 037, 038, 050
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateFriday, April 13, 2012
Primary Code016
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, December 16, 2004
Primary Code029
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateFriday, April 13, 2012
Primary Code030
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status CodeB - Sec. 8 - Class(es) in a Multiple Class registration
Class Status DateFriday, April 13, 2012
Primary Code032
First Use Anywhere DateMonday, January 1, 1990
First Use In Commerce DateMonday, January 1, 1990

Trademark Owner History


Party NameF.A.B. Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressAlpharetta, GA 30005

Party NameF.A.B. Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressAlpharetta, GA 30005

Party NameF.A.B. Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressAlpharetta, GA 30005

Trademark Events


Event DateEvent Description
Monday, September 28, 2015NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Monday, September 28, 2015REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, September 28, 2015REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, September 28, 2015CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, August 29, 2015TEAS SECTION 8 & 9 RECEIVED
Saturday, August 22, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Saturday, April 14, 2012NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Friday, April 13, 2012REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, March 20, 2012REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Friday, April 13, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, March 20, 2012TEAS SECTION 8 & 15 RECEIVED
Thursday, March 8, 2007TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, August 22, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, May 30, 2006PUBLISHED FOR OPPOSITION
Wednesday, May 10, 2006NOTICE OF PUBLICATION
Wednesday, April 12, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 31, 2006ASSIGNED TO LIE
Thursday, March 30, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 29, 2006EXAMINER'S AMENDMENT ENTERED
Wednesday, March 29, 2006EXAMINERS AMENDMENT E-MAILED
Wednesday, March 29, 2006EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 29, 2006PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, March 13, 2006WITHDRAWN FROM PUB - OG REVIEW QUERY
Wednesday, February 15, 2006LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, February 10, 2006ASSIGNED TO LIE
Monday, February 6, 2006APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, February 2, 2006AMENDMENT FROM APPLICANT ENTERED
Tuesday, January 17, 2006CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, January 17, 2006PAPER RECEIVED
Tuesday, July 12, 2005NON-FINAL ACTION E-MAILED
Tuesday, July 12, 2005NON-FINAL ACTION WRITTEN
Tuesday, July 12, 2005ASSIGNED TO EXAMINER
Thursday, December 16, 2004NEW APPLICATION ENTERED IN TRAM