FROSTING & FETTUCCINE Trademark
Trademark Overview
On Monday, June 9, 2025, a trademark application was filed for FROSTING & FETTUCCINE with the United States Patent and Trademark Office. The USPTO has given the FROSTING & FETTUCCINE trademark a serial number of 99224944. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Wednesday, October 29, 2025. This trademark is owned by FROSTING AND FETTUCCINE LLC. The FROSTING & FETTUCCINE trademark is filed in the Education & Entertainment Services category with the following description:
On-line journals, namely, blogs featuring recipes, cooking information and food photography
General Information
| Serial Number | 99224944 |
| Word Mark | FROSTING & FETTUCCINE |
| Filing Date | Monday, June 9, 2025 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Wednesday, October 29, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Goods and Services | On-line journals, namely, blogs featuring recipes, cooking information and food photography |
| Pseudo Mark | FROSTING AND FETTUCCINE |
Classification Information
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 9, 2025 |
| Primary Code | 041 |
| First Use Anywhere Date | Monday, January 1, 2024 |
| First Use In Commerce Date | Monday, January 1, 2024 |
Trademark Owner History
| Party Name | FROSTING AND FETTUCCINE LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Fort Lauderdale, FL 33312 |
Trademark Events
| Event Date | Event Description |
| Monday, June 9, 2025 | NEW APPLICATION ENTERED |
| Monday, June 9, 2025 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, October 15, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, October 29, 2025 | ASSIGNED TO EXAMINER |
| Wednesday, October 29, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |