FROSTING ARTISTRY Trademark

Trademark Overview


On Tuesday, March 22, 2016, a trademark application was filed for FROSTING ARTISTRY with the United States Patent and Trademark Office. The USPTO has given the FROSTING ARTISTRY trademark a serial number of 86948198. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, May 7, 2018. The FROSTING ARTISTRY trademark is filed in the Staple Food Products category with the following description:

Cakes; Cup cakes
frosting artistry

General Information


Serial Number86948198
Word MarkFROSTING ARTISTRY
Filing DateTuesday, March 22, 2016
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, May 7, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 9, 2016

Trademark Statements


Goods and ServicesCakes; Cup cakes

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 25, 2016
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAmbler, PA 19002

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAmbler, PA 19002

Trademark Events


Event DateEvent Description
Monday, May 7, 2018ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, May 7, 2018ABANDONMENT - NO USE STATEMENT FILED
Tuesday, October 3, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, October 2, 2017EXTENSION 2 GRANTED
Tuesday, September 26, 2017EXTENSION 2 FILED
Tuesday, September 26, 2017TEAS EXTENSION RECEIVED
Wednesday, March 29, 2017NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 28, 2017EXTENSION 1 GRANTED
Monday, March 20, 2017EXTENSION 1 FILED
Sunday, March 26, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 20, 2017TEAS EXTENSION RECEIVED
Tuesday, October 4, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, August 9, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 9, 2016PUBLISHED FOR OPPOSITION
Wednesday, July 20, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 5, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, July 5, 2016ASSIGNED TO EXAMINER
Friday, March 25, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, March 25, 2016NEW APPLICATION ENTERED IN TRAM

Related Keywords


artistry frosting cakes