FROMI Trademark of FROMI GmbH Vertriebsgesellschaft für Agrar- und Molkereiprodukte - Serial Number 79019997

FROMI Trademark

Trademark Overview

On Monday, October 31, 2005, a trademark application was filed for FROMI with the United States Patent and Trademark Office. The USPTO has given the FROMI trademark a serial number of 79019997. The federal status of this trademark filing is IR CANCELLED - US REGISTRATION CANCELLED as of Saturday, April 26, 2014. This trademark is owned by FROMI GmbH Vertriebsgesellschaft für Agrar- und Molkereiprodukte. The FROMI trademark is filed in the Meat & Processed Food Products category with the following description:

MILK AND MILK PRODUCTS, NAMELY BUTTER, CHEESE, CREAM, YOGHURT, SOFT WHITE CHEESE, POWDERED MILK FOR ALIMENTARY PURPOSES; ALL THE ABOVE GOODS OF FRENCH ORIGIN

General Information

Serial Number	79019997
Word Mark	FROMI
Filing Date	Monday, October 31, 2005
Status	404 - IR CANCELLED - US REGISTRATION CANCELLED
Status Date	Saturday, April 26, 2014
Registration Number	3228095
Registration Date	Tuesday, April 10, 2007
Mark Drawing	3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition Date	Tuesday, January 23, 2007

Trademark Statements

Indication of Colors claimed	The color(s) blue, white, red and black is/are claimed as a feature of the mark.
Description of the Colors Claimed	The black colour appears on the letter "F", "R", "M", "I" and on the outlines of the letter "O". Colours blue, white and red appear on the central part of the mark which symbolizes at the same moment the letter "O" and a cheese that has been already cut. This cheese is divided into three strips of colours; blue on the left, white in the middle and red on the right.
Goods and Services	MILK AND MILK PRODUCTS, NAMELY BUTTER, CHEESE, CREAM, YOGHURT, SOFT WHITE CHEESE, POWDERED MILK FOR ALIMENTARY PURPOSES; ALL THE ABOVE GOODS OF FRENCH ORIGIN
Pseudo Mark	FROM I

Classification Information

International Class	029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes	046
Class Status Code	H - NOT AVAILABLE
Class Status Date	Saturday, April 26, 2014
Primary Code	029
First Use Anywhere Date	NOT AVAILABLE
First Use In Commerce Date	NOT AVAILABLE

Trademark Owner History

Party Name	FROMI GmbH
Party Type	31 - New Owner After Registration
Legal Entity Type	99 - Other
Address	DE

Party Name	FROMI GmbH Vertriebsgesellschaft für Agrar- und Molkereiprodukte
Party Type	30 - Original Registrant
Legal Entity Type	99 - Other
Address	DE

Party Name	FROMI GmbH Vertriebsgesellschaft für Agrar- und Molkereiprodukte
Party Type	20 - Owner at Publication
Legal Entity Type	99 - Other
Address	DE

Party Name	FROMI GmbH Vertriebsgesellschaft für Agrar- und Molkereiprodukte
Party Type	10 - Original Applicant
Legal Entity Type	99 - Other
Address	DE

Trademark Events

Event Date	Event Description
Friday, November 21, 2014	NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED
Friday, November 21, 2014	DEATH OF INTERNATIONAL REGISTRATION
Tuesday, April 30, 2013	NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Tuesday, April 30, 2013	REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Tuesday, April 30, 2013	REGISTERED - SEC. 71 & SEC. 15 FILED
Tuesday, April 30, 2013	CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, April 10, 2013	TEAS SECTION 71 & 15 RECEIVED
Friday, October 7, 2011	CHANGE OF OWNER RECEIVED FROM IB
Thursday, June 5, 2008	FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, September 27, 2007	FINAL DISPOSITION NOTICE SENT TO IB
Thursday, September 27, 2007	FINAL DISPOSITION PROCESSED
Tuesday, September 25, 2007	FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 10, 2007	REGISTERED-PRINCIPAL REGISTER
Tuesday, January 23, 2007	PUBLISHED FOR OPPOSITION
Wednesday, January 3, 2007	NOTICE OF PUBLICATION
Friday, December 1, 2006	LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, November 30, 2006	ASSIGNED TO LIE
Tuesday, November 14, 2006	EXAMINERS AMENDMENT MAILED
Monday, November 13, 2006	APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, November 13, 2006	EXAMINER'S AMENDMENT ENTERED
Monday, November 13, 2006	EXAMINERS AMENDMENT -WRITTEN
Monday, November 13, 2006	PREVIOUS ALLOWANCE COUNT WITHDRAWN
Friday, September 22, 2006	WITHDRAWN FROM PUB - OG REVIEW QUERY
Monday, August 28, 2006	LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, August 25, 2006	ASSIGNED TO LIE
Tuesday, August 22, 2006	APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, August 16, 2006	AMENDMENT FROM APPLICANT ENTERED
Friday, July 28, 2006	CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, July 28, 2006	PAPER RECEIVED
Thursday, May 18, 2006	REFUSAL PROCESSED BY IB
Thursday, May 4, 2006	NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, May 4, 2006	REFUSAL PROCESSED BY MPU
Thursday, May 4, 2006	NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Wednesday, May 3, 2006	NON-FINAL ACTION WRITTEN
Wednesday, May 3, 2006	ASSIGNED TO EXAMINER
Friday, February 17, 2006	NEW APPLICATION ENTERED IN TRAM
Thursday, February 16, 2006	SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

fromi milk cheese origin alimentary purposes above goods powdered french soft