FROMAGE DE PAULETTE Trademark
Trademark Overview
On Friday, September 13, 2024, a trademark application was filed for FROMAGE DE PAULETTE with the United States Patent and Trademark Office. The USPTO has given the FROMAGE DE PAULETTE trademark a serial number of 98749982. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, March 19, 2025. This trademark is owned by Old World Marketplace Inc.. The FROMAGE DE PAULETTE trademark is filed in the Meat & Processed Food Products category with the following description:
Cheese
General Information
| Serial Number | 98749982 |
| Word Mark | FROMAGE DE PAULETTE |
| Filing Date | Friday, September 13, 2024 |
| Status | 681 - PUBLICATION/ISSUE REVIEW COMPLETE |
| Status Date | Wednesday, March 19, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 8, 2025 |
Trademark Statements
| Goods and Services | Cheese |
| NOT AVAILABLE | "FROMAGE" |
| Translation of Words in Mark | The English translation of "FROMAGE DE" in the mark is "CHEESE OF". |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, September 13, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, July 1, 2024 |
| First Use In Commerce Date | Monday, July 1, 2024 |
Trademark Owner History
| Party Name | Old World Marketplace Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yonkers, NY 10704 |
Trademark Events
| Event Date | Event Description |
| Friday, September 13, 2024 | NEW APPLICATION ENTERED |
| Friday, January 24, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 10, 2025 | ASSIGNED TO EXAMINER |
| Friday, March 14, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
