| Serial Number | 97333379 |
| Word Mark | FROM SHIP TO SHORE |
| Filing Date | Monday, March 28, 2022 |
| Status | 732 - THIRD EXTENSION - GRANTED |
| Status Date | Tuesday, March 12, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 13, 2022 |
| Goods and Services | Canned fish; Fish, not live; Frozen fish; Frozen pre-packaged entrees consisting primarily of seafood; Frozen seafood; Pre-packaged dinners consisting of primarily of seafood; Prepared entrees consisting primarily of seafood; Processed fish; Processed seafood; Seafood, not live; Tinned seafood |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mark Foods, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10010 |
| Party Name | Mark Foods, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | New York, NY 10010 |
| Event Date | Event Description |
| Thursday, March 31, 2022 | NEW APPLICATION ENTERED |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, May 3, 2022 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Sunday, May 8, 2022 | ASSIGNED TO LIE |
| Monday, May 9, 2022 | PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED |
| Tuesday, August 9, 2022 | ASSIGNED TO EXAMINER |
| Thursday, August 11, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, August 24, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 13, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 13, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 8, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, May 4, 2023 | SOU TEAS EXTENSION RECEIVED |
| Thursday, May 4, 2023 | SOU EXTENSION 1 FILED |
| Thursday, May 4, 2023 | SOU EXTENSION 1 GRANTED |
| Saturday, May 6, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, October 11, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, October 11, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, October 11, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, October 13, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, March 12, 2024 | SOU EXTENSION 3 GRANTED |
| Tuesday, March 12, 2024 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, March 12, 2024 | SOU EXTENSION 3 FILED |
| Wednesday, March 13, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, November 8, 2024 | TEAS STATEMENT OF USE RECEIVED |