FROM BLAND TO GRAND Trademark

Trademark Overview


On Monday, June 20, 2011, a trademark application was filed for FROM BLAND TO GRAND with the United States Patent and Trademark Office. The USPTO has given the FROM BLAND TO GRAND trademark a serial number of 85351027. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, November 24, 2023. The FROM BLAND TO GRAND trademark is filed in the Staple Food Products category with the following description:

Spices
from bland to grand

General Information


Serial Number85351027
Word MarkFROM BLAND TO GRAND
Filing DateMonday, June 20, 2011
Status800 - REGISTERED AND RENEWED
Status DateFriday, November 24, 2023
Registration Number4350723
Registration DateTuesday, June 11, 2013
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 8, 2011

Trademark Statements


Goods and ServicesSpices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 24, 2011
Primary Code030
First Use Anywhere DateWednesday, April 3, 2013
First Use In Commerce DateWednesday, April 3, 2013

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressAIRMONT, NY 10952

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressAIRMONT, NY 10952

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressAIRMONT, NY 10952

Trademark Events


Event DateEvent Description
Friday, November 24, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, November 24, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, November 24, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, November 24, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, May 30, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, June 11, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, July 9, 2018NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Monday, July 9, 2018REGISTERED - SEC. 8 (6-YR) ACCEPTED
Monday, July 9, 2018CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, June 28, 2018TEAS SECTION 8 RECEIVED
Thursday, June 28, 2018TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, June 11, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, June 11, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, May 7, 2013NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, May 6, 2013LAW OFFICE REGISTRATION REVIEW COMPLETED
Monday, May 6, 2013ASSIGNED TO LIE
Monday, April 29, 2013ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Thursday, April 18, 2013STATEMENT OF USE PROCESSING COMPLETE
Wednesday, April 10, 2013USE AMENDMENT FILED
Wednesday, April 10, 2013TEAS STATEMENT OF USE RECEIVED
Thursday, March 7, 2013NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, March 6, 2013SOU EXTENSION 2 GRANTED
Thursday, January 3, 2013SOU EXTENSION 2 FILED
Wednesday, March 6, 2013CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 19, 2013NOTICE OF REVIVAL - E-MAILED
Tuesday, February 19, 2013SOU EXTENSION RECEIVED WITH TEAS PETITION
Tuesday, February 19, 2013PETITION TO REVIVE-GRANTED
Tuesday, February 19, 2013TEAS PETITION TO REVIVE RECEIVED
Monday, February 4, 2013ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, February 4, 2013ABANDONMENT - NO USE STATEMENT FILED
Wednesday, June 13, 2012NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 11, 2012SOU EXTENSION 1 GRANTED
Monday, June 11, 2012SOU EXTENSION 1 FILED
Monday, June 11, 2012SOU TEAS EXTENSION RECEIVED
Tuesday, January 3, 2012NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 8, 2011OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 8, 2011PUBLISHED FOR OPPOSITION
Monday, October 3, 2011APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 28, 2011ASSIGNED TO EXAMINER
Friday, June 24, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 23, 2011NEW APPLICATION ENTERED

Related Keywords


grand bland from spices