FROG HOLLOW FARM Trademark

Trademark Overview


On Thursday, February 19, 2015, a trademark application was filed for FROG HOLLOW FARM with the United States Patent and Trademark Office. The USPTO has given the FROG HOLLOW FARM trademark a serial number of 86539429. The federal status of this trademark filing is SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED as of Sunday, October 2, 2022. This trademark is owned by FROG HOLLOW FARM, LLC. The FROG HOLLOW FARM trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Natural Agricultural Products categories with the following description:

cookies, cakes, tarts, fruit turnovers, scones, muffins, chutney, granola

dried fruits, fruit spreads, fruit conserves, marmalades, olive oil [, processed olives ]

fresh fruits
frog hollow farm

General Information


Serial Number86539429
Word MarkFROG HOLLOW FARM
Filing DateThursday, February 19, 2015
Status702 - SECTION 8 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateSunday, October 2, 2022
Registration Number4930518
Registration DateTuesday, April 5, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 19, 2016

Trademark Statements


Goods and Servicescookies, cakes, tarts, fruit turnovers, scones, muffins, chutney, granola
Goods and Servicesdried fruits, fruit spreads, fruit conserves, marmalades, olive oil [, processed olives ]
Disclaimer with Predetermined Text"FARM"
Goods and Servicesfresh fruits

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 5, 2015
Primary Code029
First Use Anywhere DateWednesday, May 1, 1991
First Use In Commerce DateWednesday, May 1, 1991

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, March 5, 2015
Primary Code030
First Use Anywhere DateWednesday, May 1, 1991
First Use In Commerce DateWednesday, May 1, 1991

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateThursday, March 5, 2015
Primary Code031
First Use Anywhere DateMonday, May 1, 1989
First Use In Commerce DateMonday, May 1, 1989

Trademark Owner History


Party NameFROG HOLLOW FARM, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressBRENTWOOD, CA 94513

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBrentwood, CA 94513

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBrentwood, CA 94513

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBrentwood, CA 94513

Trademark Events


Event DateEvent Description
Wednesday, April 26, 2023AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Sunday, October 2, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Sunday, October 2, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Sunday, October 2, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 5, 2022TEAS SECTION 8 & 15 RECEIVED
Monday, April 5, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, April 5, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, January 19, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 19, 2016PUBLISHED FOR OPPOSITION
Wednesday, December 30, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, December 12, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 3, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, December 2, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 2, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, June 3, 2015NOTIFICATION OF PRIORITY ACTION E-MAILED
Wednesday, June 3, 2015PRIORITY ACTION E-MAILED
Wednesday, June 3, 2015PRIORITY ACTION WRITTEN
Wednesday, May 27, 2015ASSIGNED TO EXAMINER
Thursday, March 5, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, February 23, 2015NEW APPLICATION ENTERED