Serial Number | 72296954 |
Word Mark | FRITO LAY'S |
Filing Date | Tuesday, April 30, 1968 |
Status | 711 - CANCELLED - SECTION 7 |
Status Date | Friday, November 19, 1999 |
Registration Number | 0876664 |
Registration Date | Tuesday, September 9, 1969 |
Mark Drawing | 5S19 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | NOT AVAILABLE |
Amendment to a Registration/Renewal Certificate | THE DRAWING IS AMENDED TO APPEAR AS FOLLOWS: PUBLISH NEW CUT |
Goods and Services | POTATO CHIPS |
Pseudo Mark | FRITO-LAYS |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 1 - Sec. 7(d) - Entire Registration |
Class Status Date | Friday, November 19, 1999 |
Primary Code | 046 |
First Use Anywhere Date | Tuesday, October 31, 1967 |
First Use In Commerce Date | Tuesday, October 31, 1967 |
Party Name | RECOT, INC. |
Party Type | 40 - New Owner After Registration |
Legal Entity Type | 03 - Corporation |
Address | DALLAS, TX 75266 |
Party Name | FRITO-LAY, INC. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | DALLAS, TX 752660634 |
Event Date | Event Description |
Friday, November 19, 1999 | CANCELLED SECTION 7-TOTAL |
Tuesday, August 24, 1999 | REQUEST FOR SECT 7 TOTAL SURRENDER FILED |
Tuesday, July 16, 1991 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Wednesday, November 15, 1989 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |
Friday, September 15, 1989 | SEC 7 REQUEST FILED |
Friday, September 15, 1989 | REGISTERED - SEC. 9 FILED/CHECK RECORD FOR SEC. 8 |