FRITE ALORS! Trademark

Trademark Overview

On Friday, July 18, 2014, a trademark application was filed for FRITE ALORS! with the United States Patent and Trademark Office. The USPTO has given the FRITE ALORS! trademark a serial number of 86341704. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, July 21, 2023. This trademark is owned by CHOLESTEROL PLUS INC.. The FRITE ALORS! trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Condiments, namely, sauces

Restaurant services
frite alors!

General Information

Serial Number86341704
Word MarkFRITE ALORS!
Filing DateFriday, July 18, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, July 21, 2023
Registration Number5116783
Registration DateTuesday, January 10, 2017
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 25, 2016

Trademark Statements

Goods and ServicesCondiments, namely, sauces
Description of MarkThe mark consists of The word "FRITE" appearing over the word "ALORS!" in a rectangular shaped box with designs of a star over a whirl shape on the top of the box.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe English translation of "FRITE" and "ALORS" in the mark is "FRENCH FRIES" and "SO".
Goods and ServicesRestaurant services
Disclaimer with Predetermined Text"FRITE"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 21, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, July 21, 2023
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameCHOLESTEROL PLUS INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMONTREAL, QUEBEC H2T1J6
CA
Party NameCHOLESTEROL PLUS INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMONTREAL, QUEBEC H2T1J6
CA
Party NameCHOLESTEROL PLUS INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMONTREAL, QUEBEC H2T1J6
CA

Trademark Events

Event DateEvent Description
Friday, July 21, 2023CANCELLED SEC. 8 (6-YR)
Monday, January 10, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, January 10, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, October 25, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 25, 2016PUBLISHED FOR OPPOSITION
Wednesday, October 5, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 20, 2016LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, September 15, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 15, 2016EXAMINER'S AMENDMENT ENTERED
Thursday, September 15, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, September 15, 2016EXAMINERS AMENDMENT E-MAILED
Thursday, September 15, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, September 15, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, September 15, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, September 7, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 28, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 28, 2016NON-FINAL ACTION E-MAILED
Tuesday, June 28, 2016NON-FINAL ACTION WRITTEN
Thursday, June 23, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, June 23, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 21, 2016TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, June 8, 2016NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, June 8, 2016INQUIRY TO SUSPENSION E-MAILED
Wednesday, June 8, 2016SUSPENSION INQUIRY WRITTEN
Monday, June 6, 2016SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION
Wednesday, December 2, 2015NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, December 2, 2015LETTER OF SUSPENSION E-MAILED
Wednesday, December 2, 2015SUSPENSION LETTER WRITTEN
Wednesday, November 25, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 25, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, November 21, 2015ASSIGNED TO LIE
Tuesday, November 3, 2015TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, May 8, 2015NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Friday, May 8, 2015INQUIRY TO SUSPENSION E-MAILED
Friday, May 8, 2015SUSPENSION INQUIRY WRITTEN
Thursday, November 6, 2014NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, November 6, 2014LETTER OF SUSPENSION E-MAILED
Thursday, November 6, 2014SUSPENSION LETTER WRITTEN
Thursday, November 6, 2014EXAMINER'S AMENDMENT ENTERED
Thursday, November 6, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, November 6, 2014EXAMINERS AMENDMENT E-MAILED
Thursday, November 6, 2014EXAMINERS AMENDMENT -WRITTEN
Thursday, October 30, 2014ASSIGNED TO EXAMINER
Saturday, July 26, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Friday, July 25, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, July 22, 2014NEW APPLICATION ENTERED

Related Keywords

alors frite services restaurant sauces namely condiments