| Serial Number | 76557468 |
| Word Mark | FRITATOS |
| Filing Date | Thursday, October 23, 2003 |
| Status | 604 - ABANDONED - AFTER INTER-PARTES DECISION |
| Status Date | Monday, May 9, 2005 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 27, 2004 |
| Goods and Services | Potato chips and powdered potato substitute |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 8 - Abandoned |
| Class Status Date | Wednesday, February 9, 2005 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | KETO, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Neptune, NJ 07753 |
| Party Name | KETO, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Neptune, NJ 07753 |
| Event Date | Event Description |
| Monday, May 9, 2005 | ABANDONMENT - AFTER INTER PARTES DECISION |
| Monday, May 9, 2005 | OPPOSITION TERMINATED NO. 999999 |
| Monday, May 9, 2005 | OPPOSITION DISMISSED NO. 999999 |
| Monday, May 9, 2005 | ABANDONMENT DELETED BY TTAB |
| Wednesday, March 2, 2005 | PAPER RECEIVED |
| Wednesday, February 9, 2005 | ABANDONMENT - AFTER PUBLICATION |
| Wednesday, February 9, 2005 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Monday, January 24, 2005 | OPPOSITION INSTITUTED NO. 999999 |
| Friday, August 20, 2004 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| Tuesday, July 27, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 7, 2004 | NOTICE OF PUBLICATION |
| Friday, May 28, 2004 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 25, 2004 | ASSIGNED TO EXAMINER |
| Monday, November 24, 2003 | NEW APPLICATION ENTERED IN TRAM |